Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
2 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Evaluating the potential allergenicity of dietary proteins using model strong to non-allergenic proteins in germ-free mice.
Food Chem Toxicol. 2020 Jul;141:111398. doi: 10.1016/j.fct.2020.111398. Epub 2020 May 11.
Food Chem Toxicol. 2020.
PMID: 32437892
Evaluating Potential Risks of Food Allergy and Toxicity of Soy Leghemoglobin Expressed in Pichia pastoris.
Jin Y, He X, Andoh-Kumi K, Fraser RZ, Lu M, Goodman RE.
Jin Y, et al. Among authors: andoh kumi k.
Mol Nutr Food Res. 2018 Jan;62(1):1700297. doi: 10.1002/mnfr.201700297. Epub 2017 Oct 17.
Mol Nutr Food Res. 2018.
PMID: 28921896
Free PMC article.
Item in Clipboard
Cite
Cite