Best I - Search Results

1

Attenuating Effect of Peruvian Cocoa Populations on the Acute Asthmatic Response in Brown Norway Rats.

Périz M, Pérez-Cano FJ, Cambras T, Franch À, Best I, Pastor-Soplin S, Castell M, Massot-Cladera M. Périz M, et al. Among authors: best i. Nutrients. 2020 Jul 31;12(8):2301. doi: 10.3390/nu12082301. Nutrients. 2020. PMID: 32751867 Free PMC article.

2

Development and Characterization of an Allergic Asthma Rat Model for Interventional Studies.

Périz M, Pérez-Cano FJ, Rodríguez-Lagunas MJ, Cambras T, Pastor-Soplin S, Best I, Castell M, Massot-Cladera M. Périz M, et al. Among authors: best i. Int J Mol Sci. 2020 May 28;21(11):3841. doi: 10.3390/ijms21113841. Int J Mol Sci. 2020. PMID: 32481675 Free PMC article.

3

Influence of Consumption of Two Peruvian Cocoa Populations on Mucosal and Systemic Immune Response in an Allergic Asthma Rat Model.

Périz M, Rodríguez-Lagunas MJ, Pérez-Cano FJ, Best I, Pastor-Soplin S, Castell M, Massot-Cladera M. Périz M, et al. Among authors: best i. Nutrients. 2022 Jan 18;14(3):410. doi: 10.3390/nu14030410. Nutrients. 2022. PMID: 35276769 Free PMC article.

4

Phytochemical screening and DPPH radical scavenging activity of three morphotypes of Mauritia flexuosa L.f. from Peru, and thermal stability of a milk-based beverage enriched with carotenoids from these fruits.

Best I, Casimiro-Gonzales S, Portugal A, Olivera-Montenegro L, Aguilar L, Muñoz AM, Ramos-Escudero F. Best I, et al. Heliyon. 2020 Oct 13;6(10):e05209. doi: 10.1016/j.heliyon.2020.e05209. eCollection 2020 Oct. Heliyon. 2020. PMID: 33088964 Free PMC article.

5

Effect of pretreatment by supercritical fluids on antioxidant activity of protein hydrolyzate from quinoa (Chenopodium quinoa Willd.).

Olivera-Montenegro L, Best I, Gil-Saldarriaga A. Olivera-Montenegro L, et al. Among authors: best i. Food Sci Nutr. 2020 Dec 3;9(1):574-582. doi: 10.1002/fsn3.2027. eCollection 2021 Jan. Food Sci Nutr. 2020. PMID: 33473318 Free PMC article.

6

Production of Protein Hydrolysate from Quinoa (Chenopodium quinoa Willd.): Economic and Experimental Evaluation of Two Pretreatments Using Supercritical Fluids' Extraction and Conventional Solvent Extraction.

Olivera-Montenegro L, Bugarin A, Marzano A, Best I, Zabot GL, Romero H. Olivera-Montenegro L, et al. Among authors: best i. Foods. 2022 Mar 30;11(7):1015. doi: 10.3390/foods11071015. Foods. 2022. PMID: 35407104 Free PMC article.

7

Comparison of Four Oil Extraction Methods for Sinami Fruit (Oenocarpus mapora H. Karst): Evaluating Quality, Polyphenol Content and Antioxidant Activity.

Muñoz AM, Casimiro-Gonzales S, Gómez-Coca RB, Moreda W, Best I, Cajo-Pinche MI, Loja JF, Ibañez E, Cifuentes A, Ramos-Escudero F. Muñoz AM, et al. Among authors: best i. Foods. 2022 May 23;11(10):1518. doi: 10.3390/foods11101518. Foods. 2022. PMID: 35627087 Free PMC article.

8

Encapsulation of Bioactive Compounds for Food and Agricultural Applications.

Zabot GL, Schaefer Rodrigues F, Polano Ody L, Vinícius Tres M, Herrera E, Palacin H, Córdova-Ramos JS, Best I, Olivera-Montenegro L. Zabot GL, et al. Among authors: best i. Polymers (Basel). 2022 Oct 6;14(19):4194. doi: 10.3390/polym14194194. Polymers (Basel). 2022. PMID: 36236142 Free PMC article. Review.

9

Physicochemical and Rheological Characteristics of Commercial and Monovarietal Wheat Flours from Peru.

Best I, Portugal A, Casimiro-Gonzales S, Aguilar L, Ramos-Escudero F, Honorio Z, Rojas-Villa N, Benavente C, Muñoz AM. Best I, et al. Foods. 2023 Apr 26;12(9):1789. doi: 10.3390/foods12091789. Foods. 2023. PMID: 37174327 Free PMC article.

10

Evaluation of host genetic and viral factors as surrogate markers for HTLV-1-associated myelopathy/tropical spastic paraparesis in Peruvian HTLV-1-infected patients.

Talledo M, López G, Huyghe JR, Verdonck K, Adaui V, González E, Best I, Clark D, Vanham G, Gotuzzo E, Van Camp G, Van Laer L. Talledo M, et al. Among authors: best i. J Med Virol. 2010 Mar;82(3):460-6. doi: 10.1002/jmv.21675. J Med Virol. 2010. PMID: 20087941

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