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Artichoke (Cynara cardunculus var. scolymus L.) by-products as a source of inulin: how to valorise an agricultural supply chain extracting an added-value compound.
Nat Prod Res. 2022 Apr;36(8):2140-2144. doi: 10.1080/14786419.2020.1841188. Epub 2020 Oct 29.
Nat Prod Res. 2022.
PMID: 33118389
Extraction and Characterization of Inulin-Type Fructans from Artichoke Wastes and Their Effect on the Growth of Intestinal Bacteria Associated with Health.
Zeaiter Z, Regonesi ME, Cavini S, Labra M, Sello G, Di Gennaro P.
Zeaiter Z, et al. Among authors: cavini s.
Biomed Res Int. 2019 Sep 25;2019:1083952. doi: 10.1155/2019/1083952. eCollection 2019.
Biomed Res Int. 2019.
PMID: 31662964
Free PMC article.
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Performance, ruminal changes, behaviour and welfare of growing heifers fed a concentrate diet with or without barley straw.
Faleiro AG, González LA, Blanch M, Cavini S, Castells L, Ruíz de la Torre JL, Manteca X, Calsamiglia S, Ferret A.
Faleiro AG, et al. Among authors: cavini s.
Animal. 2011 Feb;5(2):294-303. doi: 10.1017/S1751731110001904.
Animal. 2011.
PMID: 22440774
Free article.
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