Heavy metal accumulation in and food safety of shark meat from Jeju island, Republic of Korea.
Kim SW, Han SJ, Kim Y, Jun JW, Giri SS, Chi C, Yun S, Kim HJ, Kim SG, Kang JW, Kwon J, Oh WT, Cha J, Han S, Lee BC, Park T, Kim BY, Park SC.
Kim SW, et al. Among authors: kwon j.
PLoS One. 2019 Mar 13;14(3):e0212410. doi: 10.1371/journal.pone.0212410. eCollection 2019.
PLoS One. 2019.
PMID: 30865667
Free PMC article.