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The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries.
J Nutr Sci. 2021 Jun 4;10:e43. doi: 10.1017/jns.2021.30. eCollection 2021.
J Nutr Sci. 2021.
PMID: 34164122
Free PMC article.
[Food labeling in Chile: Comments on the letter regarding Law 30021 in Peru].
Jedlicki MR.
Jedlicki MR.
Salud Colect. 2018 Jul-Sep;14(3):641-643. doi: 10.18294/sc.2018.1948.
Salud Colect. 2018.
PMID: 30517569
Free article.
Spanish.
No abstract available.
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