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A 16S Next Generation Sequencing Based Molecular and Bioinformatics Pipeline to Identify Processed Meat Products Contamination and Mislabelling.
Animals (Basel). 2022 Feb 10;12(4):416. doi: 10.3390/ani12040416.
Animals (Basel). 2022.
PMID: 35203124
Free PMC article.
Microbial Communities of Meat and Meat Products: An Exploratory Analysis of the Product Quality and Safety at Selected Enterprises in South Africa.
Madoroba E, Magwedere K, Chaora NS, Matle I, Muchadeyi F, Mathole MA, Pierneef R.
Madoroba E, et al. Among authors: chaora ns.
Microorganisms. 2021 Feb 27;9(3):507. doi: 10.3390/microorganisms9030507.
Microorganisms. 2021.
PMID: 33673660
Free PMC article.
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