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Review of the existing maximum residue levels for cypermethrins according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Binaglia M, Brancato A, Cabrera LC, Castellan I, Castoldi AF, Chiusolo A, Crivellente F, Del Aguila M, Ferreira L, Santonja GG, Greco L, Istace F, Jarrah S, Lanzoni A, Leuschner R, Magrans JO, Mangas I, Miron I, Nave S, Panzarea M, Morte JMP, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Terron A, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2023 Mar 16;21(3):e07800. doi: 10.2903/j.efsa.2023.7800. eCollection 2023 Mar. EFSA J. 2023. PMID: 36936511 Free PMC article.
Targeted review of maximum residues levels (MRLs) for haloxyfop-P.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Brancato A, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Giner G, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2022 Nov 18;20(11):e07658. doi: 10.2903/j.efsa.2022.7658. eCollection 2022 Nov. EFSA J. 2022. PMID: 36415856 Free PMC article.
Evaluation of confirmatory data following the Article 12 MRL review for paclobutrazol.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Brancato A, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2022 Nov 21;20(11):e07651. doi: 10.2903/j.efsa.2022.7651. eCollection 2022 Nov. EFSA J. 2022. PMID: 36419560 Free PMC article.
Modification of the existing maximum residue levels for spirotetramat in herbs and edible flowers.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Brancato A, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Giner Santonja G, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2022 Dec 12;20(12):e07668. doi: 10.2903/j.efsa.2022.7668. eCollection 2022 Dec. EFSA J. 2022. PMID: 36519005 Free PMC article.
Modification of the existing maximum residue levels for prothioconazole in garlic, onions and shallots.
EFSA (European Food Safety Authority); Bellisai G, Bernasconi G, Brancato A, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. EFSA (European Food Safety Authority), et al. Among authors: del aguila m. EFSA J. 2023 Jan 9;21(1):e07717. doi: 10.2903/j.efsa.2023.7717. eCollection 2023 Jan. EFSA J. 2023. PMID: 36628330 Free PMC article.
Setting of import tolerances for mandipropamid in papayas.
EFSA (European Food Safety Authority); Bellisai G, Bernasconi G, Brancato A, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. EFSA (European Food Safety Authority), et al. Among authors: del aguila m. EFSA J. 2023 Jan 11;21(1):e07741. doi: 10.2903/j.efsa.2023.7741. eCollection 2023 Jan. EFSA J. 2023. PMID: 36643907 Free PMC article.
Setting of import tolerance for tricyclazole in rice.
EFSA (European Food Safety Authority); Bellisai G, Bernasconi G, Brancato A, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. EFSA (European Food Safety Authority), et al. Among authors: del aguila m. EFSA J. 2023 Jan 18;21(1):e07757. doi: 10.2903/j.efsa.2023.7757. eCollection 2023 Jan. EFSA J. 2023. PMID: 36698498 Free PMC article.
Evaluation of confirmatory data following the Article 12 MRL review for tebufenpyrad.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Brancato A, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2023 Feb 16;21(2):e07774. doi: 10.2903/j.efsa.2023.7774. eCollection 2023 Feb. EFSA J. 2023. PMID: 36818639 Free PMC article.
Targeted review of maximum residue levels (MRLs) for bifenthrin.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Binaglia M, Brancato A, Cabrera LC, Castellan I, Castoldi AF, Chiusolo A, Crivellente F, Del Aguila M, Ferreira L, Giner Santonja G, Greco L, Istace F, Jarrah S, Lanzoni A, Leuschner R, Magrans JO, Mangas I, Miron I, Nave S, Panzarea M, Parra Morte JM, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Terron A, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2023 Mar 3;21(3):e07864. doi: 10.2903/j.efsa.2023.7864. eCollection 2023 Mar. EFSA J. 2023. PMID: 36875863 Free PMC article.
Modification of the existing maximum residue levels for metaldehyde in flowering brassica and leafy brassica.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Brancato A, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Giner Santonja G, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: del aguila m. EFSA J. 2023 Mar 7;21(3):e07885. doi: 10.2903/j.efsa.2023.7885. eCollection 2023 Mar. EFSA J. 2023. PMID: 36895577 Free PMC article.
107 results