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Comparing food consumption during the COVID-19 pandemic: analysis of household income and expenditure survey data in Iran.
J Health Popul Nutr. 2023 May 17;42(1):43. doi: 10.1186/s41043-023-00385-3.
J Health Popul Nutr. 2023.
PMID: 37198656
Free PMC article.
Implementing micronutrient fortification programs as a potential practical contribution to achieving sustainable diets.
Fatemi SF, Irankhah K, Kruger J, Bruins MJ, Sobhani SR.
Fatemi SF, et al. Among authors: irankhah k.
Nutr Bull. 2023 Sep;48(3):411-424. doi: 10.1111/nbu.12630. Epub 2023 Jul 28.
Nutr Bull. 2023.
PMID: 37503811
Review.
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Investigating the role of the built environment, socio-economic status, and lifestyle factors in the prevalence of chronic diseases in Mashhad: PLS-SEM model.
Irankhah K, Asadimehr S, Kiani B, Jamali J, Rezvani R, Sobhani SR.
Irankhah K, et al.
Front Public Health. 2024 May 15;12:1358423. doi: 10.3389/fpubh.2024.1358423. eCollection 2024.
Front Public Health. 2024.
PMID: 38813428
Free PMC article.
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