Selenium Biofortification Impacts the Tomato Fruit Metabolome and Transcriptional Profile at Ripening.
Shiriaev A, Brizzolara S, Sorce C, Meoni G, Vergata C, Martinelli F, Maza E, Djari A, Pirrello J, Pezzarossa B, Malorgio F, Tonutti P.
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J Agric Food Chem. 2023.
PMID: 37638888
Free PMC article.