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Incidences of aflatoxin contaminations in ingredients, feed and products of poultry from two regions in Ghana.
Heliyon. 2023 Nov 21;9(12):e22567. doi: 10.1016/j.heliyon.2023.e22567. eCollection 2023 Dec.
Heliyon. 2023.
PMID: 38076076
Free PMC article.
Investigating the effect of red beetroot powder concentration and processing time on the bioactive compounds composition and antioxidant capacity of beetroot dark chocolate.
Kongor JE, de Pascual-Teresa S, Owusu M, Kyei-Baffour VO, Oduro-Yeboah C.
Kongor JE, et al. Among authors: oduro yeboah c.
J Sci Food Agric. 2024 Jan 15;104(1):184-195. doi: 10.1002/jsfa.12902. Epub 2023 Aug 19.
J Sci Food Agric. 2024.
PMID: 37549223
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Physicochemical, Microstructural, and Rheological Characterization of Tigernut (Cyperus esculentus) Starch.
Akonor PT, Tortoe C, Oduro-Yeboah C, Saka EA, Ewool J.
Akonor PT, et al. Among authors: oduro yeboah c.
Int J Food Sci. 2019 Jun 2;2019:3830651. doi: 10.1155/2019/3830651. eCollection 2019.
Int J Food Sci. 2019.
PMID: 31275955
Free PMC article.
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