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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2011 2
2012 1
2014 1
2016 3
2017 6
2018 3
2019 4
2020 5
2021 4
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26 results
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Page 1
Oral Processing Studies: Why Multidisiciplinary?
Fiszman S, Tarrega A. Fiszman S, et al. Among authors: tarrega a. Foods. 2020 Jul 3;9(7):875. doi: 10.3390/foods9070875. Foods. 2020. PMID: 32635274 Free PMC article.
In-mouth mechanisms leading to flavor release and perception.
Salles C, Chagnon MC, Feron G, Guichard E, Laboure H, Morzel M, Semon E, Tarrega A, Yven C. Salles C, et al. Among authors: tarrega a. Crit Rev Food Sci Nutr. 2011 Jan;51(1):67-90. doi: 10.1080/10408390903044693. Crit Rev Food Sci Nutr. 2011. PMID: 21229419 Review.
Foods for Plant-Based Diets: Challenges and Innovations.
Alcorta A, Porta A, Tárrega A, Alvarez MD, Vaquero MP. Alcorta A, et al. Among authors: tarrega a. Foods. 2021 Feb 1;10(2):293. doi: 10.3390/foods10020293. Foods. 2021. PMID: 33535684 Free PMC article. Review.
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