Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2020 | 2 |
2023 | 1 |
2024 | 1 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Diversity, Antibiotic Resistance, and Biofilm-Forming Ability of Enterobacteria Isolated from Red Meat and Poultry Preparations.
Microorganisms. 2020 Aug 12;8(8):1226. doi: 10.3390/microorganisms8081226.
Microorganisms. 2020.
PMID: 32806643
Free PMC article.
Antibiotic Resistance and Biofilm-Forming Ability in Enterococcal Isolates from Red Meat and Poultry Preparations.
Castaño-Arriba A, González-Machado C, Igrejas G, Poeta P, Alonso-Calleja C, Capita R.
Castaño-Arriba A, et al.
Pathogens. 2020 Dec 3;9(12):1021. doi: 10.3390/pathogens9121021.
Pathogens. 2020.
PMID: 33287445
Free PMC article.
Item in Clipboard
Effect of trisodium phosphate, ascorbic acid and lactic acid on bacterial load, sensorial characteristics and instrumental colour of rabbit meat.
Alonso-Calleja C, Castaño-Arriba A, Riesco-Peláez F, Capita R.
Alonso-Calleja C, et al. Among authors: castano arriba a.
Meat Sci. 2024 Jan;207:109349. doi: 10.1016/j.meatsci.2023.109349. Epub 2023 Sep 27.
Meat Sci. 2024.
PMID: 37866235
Item in Clipboard
Cite
Cite