Davorka Gajari - Search Results

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Year	Number of Results
2020	1
2022	1

2 results

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Podravka and Slavonka Varieties of Pepper Seeds (Capsicum annuum L.) as a New Source of Highly Nutritional Edible Oil.

Cvetković T, Ranilović J, Gajari D, Tomić-Obrdalj H, Šubarić D, Moslavac T, Cikoš AM, Jokić S. Cvetković T, et al. Among authors: gajari d. Foods. 2020 Sep 9;9(9):1262. doi: 10.3390/foods9091262. Foods. 2020. PMID: 32916871 Free PMC article.

Application of a salt substitute in bitter taste suppression and toward better acceptance of cruciferous vegetables in diet.

Gajari D, Rumbak I, Ranilović J, Tomić-Obrdalj H. Gajari D, et al. Appetite. 2022 Jun 1;173:105996. doi: 10.1016/j.appet.2022.105996. Epub 2022 Mar 9. Appetite. 2022. PMID: 35276254

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