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2007 5
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Did you mean dong ho cho (14 results)?
Far Infrared Irradiation Enhances Nutraceutical Compounds and Antioxidant Properties in Angelica gigas Nakai Powder.
Azad MOK, Piao JP, Park CH, Cho DH. Azad MOK, et al. Among authors: cho dh. Antioxidants (Basel). 2018 Dec 11;7(12):189. doi: 10.3390/antiox7120189. Antioxidants (Basel). 2018. PMID: 30545026 Free PMC article.
Development of a Polymer-Mediated Soybean Nanocomposite by Hot Melt Extrusion to Improve Its Functionality and Antioxidant Properties.
Azad MOK, Kim WW, Jin CW, Kang WS, Park CH, Cho DH. Azad MOK, et al. Among authors: cho dh. Foods. 2019 Jan 24;8(2):41. doi: 10.3390/foods8020041. Foods. 2019. PMID: 30682821 Free PMC article.
Effect of Artificial LED Light and Far Infrared Irradiation on Phenolic Compound, Isoflavones and Antioxidant Capacity in Soybean (Glycine max L.) Sprout.
Azad MOK, Kim WW, Park CH, Cho DH. Azad MOK, et al. Among authors: cho dh. Foods. 2018 Oct 22;7(10):174. doi: 10.3390/foods7100174. Foods. 2018. PMID: 30360363 Free PMC article.
Investigation of the Biological Activities and Characterization of Bioactive Constituents of Ophiorrhiza rugosa var. prostrata (D.Don) & Mondal Leaves through In Vivo, In Vitro, and In Silico Approaches.
Adnan M, Nazim Uddin Chy M, Mostafa Kamal ATM, Azad MOK, Paul A, Uddin SB, Barlow JW, Faruque MO, Park CH, Cho DH. Adnan M, et al. Among authors: cho dh. Molecules. 2019 Apr 8;24(7):1367. doi: 10.3390/molecules24071367. Molecules. 2019. PMID: 30965575 Free PMC article.
Effect of Different Processing Methods on the Accumulation of the Phenolic Compounds and Antioxidant Profile of Broomcorn Millet (Panicum miliaceum L.) Flour.
Kalam Azad MO, Jeong DI, Adnan M, Salitxay T, Heo JW, Naznin MT, Lim JD, Cho DH, Park BJ, Park CH. Kalam Azad MO, et al. Among authors: cho dh. Foods. 2019 Jun 27;8(7):230. doi: 10.3390/foods8070230. Foods. 2019. PMID: 31252701 Free PMC article.
Accumulation of kaempferitrin and expression of phenyl-propanoid biosynthetic genes in kenaf (Hibiscus cannabinus).
Zhao S, Li X, Cho DH, Arasu MV, Al-Dhabi NA, Park SU. Zhao S, et al. Among authors: cho dh. Molecules. 2014 Oct 23;19(10):16987-97. doi: 10.3390/molecules191016987. Molecules. 2014. PMID: 25342553 Free PMC article.
Parapedobacter koreensis gen. nov., sp. nov.
Kim MK, Na JR, Cho DH, Soung NK, Yang DC. Kim MK, et al. Among authors: cho dh. Int J Syst Evol Microbiol. 2007 Jun;57(Pt 6):1336-1341. doi: 10.1099/ijs.0.64677-0. Int J Syst Evol Microbiol. 2007. PMID: 17551054
Kaempferol and kaempferol rhamnosides with depigmenting and anti-inflammatory properties.
Rho HS, Ghimeray AK, Yoo DS, Ahn SM, Kwon SS, Lee KH, Cho DH, Cho JY. Rho HS, et al. Among authors: cho dh. Molecules. 2011 Apr 18;16(4):3338-44. doi: 10.3390/molecules16043338. Molecules. 2011. PMID: 21512441 Free PMC article.
Comparative Study of Piper sylvaticum Roxb. Leaves and Stems for Anxiolytic and Antioxidant Properties Through in vivo, in vitro, and in silico Approaches.
Adnan M, Chy MNU, Kama ATMM, Azad MOK, Chowdhury KAA, Kabir MSH, Gupta SD, Chowdhury MAR, Lim YS, Cho DH. Adnan M, et al. Among authors: cho dh. Biomedicines. 2020 Mar 25;8(4):68. doi: 10.3390/biomedicines8040068. Biomedicines. 2020. PMID: 32218219 Free PMC article.
Unveiling Pharmacological Responses and Potential Targets Insights of Identified Bioactive Constituents of Cuscuta reflexa Roxb. Leaves through In Vivo and In Silico Approaches.
Adnan M, Chy MNU, Kamal ATMM, Chowdhury MR, Islam MS, Hossain MA, Tareq AM, Bhuiyan MIH, Uddin MN, Tahamina A, Azad MOK, Lim YS, Cho DH. Adnan M, et al. Among authors: cho dh. Pharmaceuticals (Basel). 2020 Mar 20;13(3):50. doi: 10.3390/ph13030050. Pharmaceuticals (Basel). 2020. PMID: 32245131 Free PMC article.
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