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Page 1
Antioxidant Activities of Co-Encapsulated Natal Plum (Carissa macrocarpa) Juice Inoculated with Ltp. plantarum 75 in Different Biopolymeric Matrices after In Vitro Digestion.
Foods. 2022 Jul 16;11(14):2116. doi: 10.3390/foods11142116.
Foods. 2022.
PMID: 35885359
Free PMC article.
In Vitro Antioxidant Activity, Bioaccessibility, and Thermal Stability of Encapsulated Strawberry Fruit (Fragaria × ananassa) Polyphenols.
Seke F, Adiamo OQ, Sultanbawa Y, Sivakumar D.
Seke F, et al.
Foods. 2023 Nov 6;12(21):4045. doi: 10.3390/foods12214045.
Foods. 2023.
PMID: 37959164
Free PMC article.
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Effect of Freeze Drying and Simulated Gastrointestinal Digestion on Phenolic Metabolites and Antioxidant Property of the Natal Plum (Carissa macrocarpa).
Seke F, Manhivi VE, Shoko T, Slabbert RM, Sultanbawa Y, Sivakumar D.
Seke F, et al.
Foods. 2021 Jun 18;10(6):1420. doi: 10.3390/foods10061420.
Foods. 2021.
PMID: 34207411
Free PMC article.
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In Vitro Release of Anthocyanins from Microencapsulated Natal Plum (Carissa macrocarpa) Phenolic Extract in Alginate/Psyllium Mucilage Beads.
Seke F, Manhivi VE, Slabbert RM, Sultanbawa Y, Sivakumar D.
Seke F, et al.
Foods. 2022 Aug 23;11(17):2550. doi: 10.3390/foods11172550.
Foods. 2022.
PMID: 36076736
Free PMC article.
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Phytonutritional Composition and Antioxidant Properties of Southern African, Purple-Fleshed Sweet Potato (Ipomoea batatas (L.) Lam.) Storage Roots.
Ngcobo A, Mianda SM, Seke F, Sunette LM, Sivakumar D.
Ngcobo A, et al. Among authors: seke f.
Antioxidants (Basel). 2024 Mar 11;13(3):338. doi: 10.3390/antiox13030338.
Antioxidants (Basel). 2024.
PMID: 38539871
Free PMC article.
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Utilizing Xanthan Gum Coatings as Probiotic Bacteria Carriers to Enhance Postharvest Quality and Antioxidants in Fresh-Cut Cantaloupe and Honeydew (Cucumis melo L.) Melons.
Chikhala T, Seke F, Slabbert RM, Sultanbawa Y, Sivakumar D.
Chikhala T, et al. Among authors: seke f.
Foods. 2024 Mar 20;13(6):940. doi: 10.3390/foods13060940.
Foods. 2024.
PMID: 38540930
Free PMC article.
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Influence of Fermentation on Functional Properties and Bioactivities of Different Cowpea Leaf Smoothies during In Vitro Digestion.
Moloto MR, Akinola SA, Seke F, Shoko T, Sultanbawa Y, Shai JL, Remize F, Sivakumar D.
Moloto MR, et al. Among authors: seke f.
Foods. 2023 Apr 19;12(8):1701. doi: 10.3390/foods12081701.
Foods. 2023.
PMID: 37107496
Free PMC article.
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