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Efficient Enzymatic Preparation of Flavor Esters in Water.
Perdomo IC, Gianolio S, Pinto A, Romano D, Contente ML, Paradisi F, Molinari F. Perdomo IC, et al. Among authors: contente ml. J Agric Food Chem. 2019 Jun 12;67(23):6517-6522. doi: 10.1021/acs.jafc.9b01790. Epub 2019 May 30. J Agric Food Chem. 2019. PMID: 31099247