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Year Number of Results
2012 1
2013 1
2014 2
2015 1
2016 3
2017 5
2018 5
2019 1
2020 6
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Extractive purification of recombinant thermostable lipase from fermentation broth of Escherichia coli using an aqueous polyethylene glycol impregnated resin system.
Tan JS, Abbasiliasi S, Ariff AB, Ng HS, Bakar MHA, Chow YH. Tan JS, et al. Among authors: abbasiliasi s. 3 Biotech. 2018 Jun;8(6):288. doi: 10.1007/s13205-018-1295-y. Epub 2018 Jun 9. 3 Biotech. 2018. PMID: 29938157 Free PMC article.
Microtiter miniature shaken bioreactor system as a scale-down model for process development of production of therapeutic alpha-interferon2b by recombinant Escherichia coli.
Tan JS, Abbasiliasi S, Kadkhodaei S, Tam YJ, Tang TK, Lee YY, Ariff AB. Tan JS, et al. Among authors: abbasiliasi s. BMC Microbiol. 2018 Jan 4;18(1):3. doi: 10.1186/s12866-017-1145-9. BMC Microbiol. 2018. PMID: 29439680 Free PMC article.
Stability of Bacteriocin-Like Inhibitory Substance (BLIS) Produced by Pediococcus acidilactici kp10 at Different Extreme Conditions.
Md Sidek NL, Halim M, Tan JS, Abbasiliasi S, Mustafa S, Ariff AB. Md Sidek NL, et al. Among authors: abbasiliasi s. Biomed Res Int. 2018 Sep 27;2018:5973484. doi: 10.1155/2018/5973484. eCollection 2018. Biomed Res Int. 2018. PMID: 30363649 Free PMC article.
Evaluation of the effect of soluble polysaccharides of palm kernel cake as a potential prebiotic on the growth of probiotics.
Bello B, Mustafa S, Tan JS, Ibrahim TAT, Tam YJ, Ariff AB, Manap MY, Abbasiliasi S. Bello B, et al. Among authors: abbasiliasi s. 3 Biotech. 2018 Aug;8(8):346. doi: 10.1007/s13205-018-1362-4. Epub 2018 Jul 28. 3 Biotech. 2018. PMID: 30073131 Free PMC article.
Optimization of cultivation conditions for monoclonal IgM antibody production by M1A2 hybridoma using artificial neural network.
Bashokouh F, Abbasiliasi S, Tan JS. Bashokouh F, et al. Among authors: abbasiliasi s. Cytotechnology. 2019 Jul 16;71(4):849-860. doi: 10.1007/s10616-019-00330-5. Online ahead of print. Cytotechnology. 2019. PMID: 31312930 Free PMC article.
Recovery of a bacteriocin-like inhibitory substance from Pediococcus acidilactici Kp10 using surfactant precipitation.
Wong FWF, Ariff AB, Abbasiliasi S, Stuckey DC. Wong FWF, et al. Among authors: abbasiliasi s. Food Chem. 2017 Oct 1;232:245-252. doi: 10.1016/j.foodchem.2017.03.102. Epub 2017 Mar 23. Food Chem. 2017. PMID: 28490071
Detection of Lard in Cocoa Butter-Its Fatty Acid Composition, Triacylglycerol Profiles, and Thermal Characteristics.
Azir M, Abbasiliasi S, Tengku Ibrahim TA, Manaf YNA, Sazili AQ, Mustafa S. Azir M, et al. Among authors: abbasiliasi s. Foods. 2017 Nov 9;6(11):98. doi: 10.3390/foods6110098. Foods. 2017. PMID: 29120362 Free PMC article.
In vitro assessment of Pediococcus acidilactici Kp10 for its potential use in the food industry.
Abbasiliasi S, Tan JS, Bashokouh F, Ibrahim TAT, Mustafa S, Vakhshiteh F, Sivasamboo S, Ariff AB. Abbasiliasi S, et al. BMC Microbiol. 2017 May 23;17(1):121. doi: 10.1186/s12866-017-1000-z. BMC Microbiol. 2017. PMID: 28535747 Free PMC article.
Novel Gold Nanoparticles Reduced by Sargassum glaucescens: Preparation, Characterization and Anticancer Activity.
Ajdari Z, Rahman H, Shameli K, Abdullah R, Abd Ghani M, Yeap S, Abbasiliasi S, Ajdari D, Ariff A. Ajdari Z, et al. Among authors: abbasiliasi s. Molecules. 2016 Mar 1;21(3):123. doi: 10.3390/molecules21030123. Molecules. 2016. PMID: 26938520 Free PMC article.
Kinetic modeling of bacteriocin-like inhibitory substance secretion by Pediococcus acidilactici Kp10 and its stability in food manufacturing conditions.
Abbasiliasi S, Tan JS, Ibrahim TAT, Ramanan RN, Kadkhodaei S, Mustafa S, Ariff AB. Abbasiliasi S, et al. J Food Sci Technol. 2018 Apr;55(4):1270-1284. doi: 10.1007/s13197-018-3037-x. Epub 2018 Jan 29. J Food Sci Technol. 2018. PMID: 29606741 Free PMC article.
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