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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2009 2
2010 2
2013 2
2014 1
2015 2
2016 7
2017 2
2018 3
2019 4
2020 5
2021 4
2022 6
2023 1

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Page 1
Teff Type-I Sourdough to Produce Gluten-Free Muffin.
Dingeo C, Difonzo G, Paradiso VM, Rizzello CG, Pontonio E. Dingeo C, et al. Among authors: paradiso vm. Microorganisms. 2020 Jul 29;8(8):1149. doi: 10.3390/microorganisms8081149. Microorganisms. 2020. PMID: 32751312 Free PMC article.
Nutritional characterization and shelf-life of packaged microgreens.
Paradiso VM , Castellino M , Renna M , Gattullo CE , Calasso M , Terzano R , Allegretta I , Leoni B , Caponio F , Santamaria P . Paradiso VM , et al. Food Funct. 2018 Nov 14;9(11):5629-5640. doi: 10.1039/c8fo01182f. Food Funct. 2018. PMID: 30298894
Antioxidant Behavior of Olive Phenolics in Oil-in-Water Emulsions.
Paradiso VM, Di Mattia C, Giarnetti M, Chiarini M, Andrich L, Caponio F. Paradiso VM, et al. J Agric Food Chem. 2016 Jul 27;64(29):5877-86. doi: 10.1021/acs.jafc.6b01963. Epub 2016 Jul 19. J Agric Food Chem. 2016. PMID: 27380032
35 results