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Showing results for B. jerky
Search for B. Jerby instead (2 results)
Unilateral cryptophthalmia.
Howard RO, Fineman RM, Anderson B Jr, Moseley N, Gilman M, Rothman S. Howard RO, et al. Am J Ophthalmol. 1979 Apr;87(4):556-60. doi: 10.1016/0002-9394(79)90248-4. Am J Ophthalmol. 1979. PMID: 109006
A 5-month-old boy had isolated unilateral cryptophthalmia: a small boney orbit, deformed optic canal, and a small amorphous mass with no normal intraocular tissue representing the globe. No extraocular muscles or optic nerve were identified by B-scan ultrasound or by compu …
A 5-month-old boy had isolated unilateral cryptophthalmia: a small boney orbit, deformed optic canal, and a small amorphous mass with no nor …
Antimicrobial Effect of Nisin against Bacillus cereus in Beef Jerky during Storage.
Lee NK, Kim HW, Lee JY, Ahn DU, Kim CJ, Paik HD. Lee NK, et al. Korean J Food Sci Anim Resour. 2015;35(2):272-6. doi: 10.5851/kosfa.2015.35.2.272. Epub 2015 Apr 30. Korean J Food Sci Anim Resour. 2015. PMID: 26761838 Free PMC article.
Five strains of pathogenic B. cereus were detected in beef jerky, and identified with 99.8% agreement using API CHB 50 kit. ...During the storage of beef jerky without nisin, the number of mesophilic bacteria and B. cereus increased unlikely for beef …
Five strains of pathogenic B. cereus were detected in beef jerky, and identified with 99.8% agreement using API CHB 50 kit. .. …
Jerky/Earthbound facilitates cell-specific Wnt/Wingless signalling by modulating beta-catenin-TCF activity.
Benchabane H, Xin N, Tian A, Hafler BP, Nguyen K, Ahmed A, Ahmed Y. Benchabane H, et al. EMBO J. 2011 Apr 20;30(8):1444-58. doi: 10.1038/emboj.2011.67. Epub 2011 Mar 11. EMBO J. 2011. PMID: 21399610 Free PMC article.
Both Jerky and Ebd1 interact directly with the Wnt/Wingless pathway transcriptional co-activators beta-catenin/Armadillo and T-cell factor (TCF). In colon carcinoma cells, Jerky facilitates Wnt signalling by promoting association of beta-catenin with TCF and recruit …
Both Jerky and Ebd1 interact directly with the Wnt/Wingless pathway transcriptional co-activators beta-catenin/Armadillo and T-cell f …
Lethality of high-pressure carbon dioxide on Shiga toxin-producing Escherichia coli, Salmonella and surrogate organisms on beef jerky.
Schultze DM, Couto R, Temelli F, McMullen LM, Gänzle M. Schultze DM, et al. Int J Food Microbiol. 2020 May 16;321:108550. doi: 10.1016/j.ijfoodmicro.2020.108550. Epub 2020 Feb 5. Int J Food Microbiol. 2020. PMID: 32058874
Treatments were validated in beef jerky. Samples were equilibrated to a(W) 0.75 and treated with heat, HPCD or pressurized N(2). ...E. faecium NRRL B-2354 and S. carnosus R6 were suitable surrogates for Salmonella on beef jerky treated with HPCD. ...
Treatments were validated in beef jerky. Samples were equilibrated to a(W) 0.75 and treated with heat, HPCD or pressurized N(2). ...E …
The RNA binding domain of Jerky consists of tandemly arranged helix-turn-helix/homeodomain-like motifs and binds specific sets of mRNAs.
Liu W, Seto J, Sibille E, Toth M. Liu W, et al. Mol Cell Biol. 2003 Jun;23(12):4083-93. doi: 10.1128/MCB.23.12.4083-4093.2003. Mol Cell Biol. 2003. PMID: 12773553 Free PMC article.
Jerky is present in mRNA particles in neurons. We show that the N-terminal 168 amino acids of Jerky are necessary and sufficient for mRNA binding. The binding domain is similar to the two tandemly arranged homeodomain-like helix-turn-helix DNA binding motifs of cent …
Jerky is present in mRNA particles in neurons. We show that the N-terminal 168 amino acids of Jerky are necessary and sufficie …
Epileptic seizures caused by inactivation of a novel gene, jerky, related to centromere binding protein-B in transgenic mice.
Toth M, Grimsby J, Buzsaki G, Donovan GP. Toth M, et al. Nat Genet. 1995 Sep;11(1):71-5. doi: 10.1038/ng0995-71. Nat Genet. 1995. PMID: 7550318
Here, we report an insertional murine mutation that inactivates a novel gene and results in whole body jerks, generalized clonic seizures, and epileptic brain activity in transgenic mice. The gene, named jerky, encodes a putative 41.7 kD protein displaying homology to a nu …
Here, we report an insertional murine mutation that inactivates a novel gene and results in whole body jerks, generalized clonic seizures, a …
Jerky Motion of the Reaction Front during Discontinuous Dissolution in a Fe-13.5 at.% Zn Alloy.
Chronowski M, Opara J, Straumal B, Baretzky B, Zięba P. Chronowski M, et al. Materials (Basel). 2022 May 13;15(10):3525. doi: 10.3390/ma15103525. Materials (Basel). 2022. PMID: 35629550 Free PMC article.
A special simulation procedure was applied for the DD reaction to predict a jerky motion of the RF. The Fe-13.5 at.% Zn alloy was selected in which go- and -stop behaviour was revealed in the form of characteristic lines (called "ghost lines") showing successive positions …
A special simulation procedure was applied for the DD reaction to predict a jerky motion of the RF. The Fe-13.5 at.% Zn alloy was sel …
Influence of marinades on shear force, structure and sensory properties of home-style jerky.
Żochowska-Kujawska J, Kotowicz M, Lachowicz K, Sobczak M. Żochowska-Kujawska J, et al. Acta Sci Pol Technol Aliment. 2017 Oct-Dec;16(4):413-420. doi: 10.17306/J.AFS.0508. Acta Sci Pol Technol Aliment. 2017. PMID: 29241320
The jerky’s shear and work forces, structure and sensory properties were compared. ...Lower ones were observed when ginger and balsamic vinegar marinades were applying, and the lowest when jerky was produced using lemon & honey. Roe deer jerky, …
The jerky’s shear and work forces, structure and sensory properties were compared. ...Lower ones were observed when ginger …
Physicochemical Characteristics of Beef Jerky Cured with Salted-fermented Anchovy and Shrimp.
Kim GD, Go GW, Lim HJ, Jung EY, Seo HW, Jeong JY, Joo ST, Yang HS. Kim GD, et al. Korean J Food Sci Anim Resour. 2014;34(1):99-105. doi: 10.5851/kosfa.2014.34.1.99. Epub 2014 Feb 28. Korean J Food Sci Anim Resour. 2014. PMID: 26760751 Free PMC article.
Therefore, we conclude the SFFs can improve the texture and sensory properties of the beef jerky. In particular, the SFS is a good ingredient for the curing solution. However, studies are still needed on improving the aw, pH, and surface color of the beef jerky to a …
Therefore, we conclude the SFFs can improve the texture and sensory properties of the beef jerky. In particular, the SFS is a good in …
Synergistic Effects of Electron-beam Irradiation and Leek Extract on the Quality of Pork Jerky during Ambient Storage.
Kim HJ, Kang M, Yong HI, Bae YS, Jung S, Jo C. Kim HJ, et al. Asian-Australas J Anim Sci. 2013 Apr;26(4):596-602. doi: 10.5713/ajas.2012.12580. Asian-Australas J Anim Sci. 2013. PMID: 25049828 Free PMC article.
To investigate the synergistic effect(s) of electron-beam (EB) irradiation and leek (Allium tuberosum Rottler) extract on the quality of pork jerky during ambient storage, we irradiated prepared pork jerky samples (control and samples with 0.5% and 1.0% leek extract …
To investigate the synergistic effect(s) of electron-beam (EB) irradiation and leek (Allium tuberosum Rottler) extract on the quality of por …
60 results