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Page 1
The Production of Synbiotic Bread by Microencapsulation.
Food Technol Biotechnol. 2016 Mar;54(1):52-59. doi: 10.17113/ftb.54.01.16.4234.
Food Technol Biotechnol. 2016.
PMID: 27904393
Free PMC article.
Promoting Probiotics Survival by Microencapsualtion with Hylon Starch and Genipin Cross-linked Coatings in Simulated Gastro-intestinal Condition and Heat Treatment.
Khosravi Zanjani MA, Ehsani MR, Ghiassi Tarzi B, Sharifan A.
Khosravi Zanjani MA, et al. Among authors: ghiassi tarzi b.
Iran J Pharm Res. 2018 Spring;17(2):753-766.
Iran J Pharm Res. 2018.
PMID: 29881432
Free PMC article.
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Microencapsulation of Probiotics by Calcium Alginate-gelatinized Starch with Chitosan Coating and Evaluation of Survival in Simulated Human Gastro-intestinal Condition.
Khosravi Zanjani MA, Ghiassi Tarzi B, Sharifan A, Mohammadi N.
Khosravi Zanjani MA, et al. Among authors: ghiassi tarzi b.
Iran J Pharm Res. 2014 Summer;13(3):843-52.
Iran J Pharm Res. 2014.
PMID: 25276184
Free PMC article.
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The effect of germination on phenolic content and antioxidant activity of chickpea.
Ghiassi Tarzi B, Gharachorloo M, Baharinia M, Mortazavi SA.
Ghiassi Tarzi B, et al.
Iran J Pharm Res. 2012 Fall;11(4):1137-43.
Iran J Pharm Res. 2012.
PMID: 24250547
Free PMC article.
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