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Year Number of Results
1950 1
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1997 3
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2002 3
2003 4
2004 5
2005 1
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2007 4
2008 1
2009 2
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2013 4
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2018 4
2021 1
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59 results

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Page 1
Anaphylaxis and emergency treatment.
Sampson HA. Sampson HA. Pediatrics. 2003 Jun;111(6 Pt 3):1601-8. Pediatrics. 2003. PMID: 12777599 Review.
It is estimated that there are 30 000 anaphylactic reactions to foods treated in emergency departments and 150 to 200 deaths each year. Peanuts, tree nuts, fish, and shellfish account for most severe food anaphylactic reactions. ...
It is estimated that there are 30 000 anaphylactic reactions to foods treated in emergency departments and 150 to 200 deaths each year. Pean …
Fish-oil supplementation alters numbers of circulating endothelial progenitor cells and microparticles independently of eNOS genotype.
Wu SY, Mayneris-Perxachs J, Lovegrove JA, Todd S, Yaqoob P. Wu SY, et al. Am J Clin Nutr. 2014 Nov;100(5):1232-43. doi: 10.3945/ajcn.114.088880. Epub 2014 Sep 10. Am J Clin Nutr. 2014. PMID: 25332321 Free article. Clinical Trial.
RESULTS: There was no significant effect of fish-oil supplementation on blood pressure, plasma lipids, or plasma glucose, although there was a trend (P = 0.069) toward a decrease in the plasma triglyceride concentration after fish-oil supplementation compared with p …
RESULTS: There was no significant effect of fish-oil supplementation on blood pressure, plasma lipids, or plasma glucose, although th …
The impact of common gene variants on the response of biomarkers of cardiovascular disease (CVD) risk to increased fish oil fatty acids intakes.
Madden J, Williams CM, Calder PC, Lietz G, Miles EA, Cordell H, Mathers JC, Minihane AM. Madden J, et al. Annu Rev Nutr. 2011 Aug 21;31:203-34. doi: 10.1146/annurev-nutr-010411-095239. Annu Rev Nutr. 2011. PMID: 21568708 Review.
The cardioprotective actions of the fish oil (FO)-derived long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have been demonstrated, and dose-response relationships have been defined. ...
The cardioprotective actions of the fish oil (FO)-derived long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFAs) eicosapentaenoic …
The impact of EPA and DHA on blood lipids and lipoprotein metabolism: influence of apoE genotype.
Anil E. Anil E. Proc Nutr Soc. 2007 Feb;66(1):60-8. doi: 10.1017/S0029665107005307. Proc Nutr Soc. 2007. PMID: 17343773 Free article. Review.
Fish and fish oil-rich sources of long-chain n-3 fatty acids have been shown to be cardio-protective, through a multitude of different pathways including effects on arrhythmias, endothelial function, inflammation and thrombosis, as well as modulation of both the fas
Fish and fish oil-rich sources of long-chain n-3 fatty acids have been shown to be cardio-protective, through a multitude of d
Fish oil fatty acids improve postprandial vascular reactivity in healthy men.
Armah CK, Jackson KG, Doman I, James L, Cheghani F, Minihane AM. Armah CK, et al. Clin Sci (Lond). 2008 Jun;114(11):679-86. doi: 10.1042/CS20070277. Clin Sci (Lond). 2008. PMID: 18052925 Clinical Trial.
Chronic fish oil intervention had been shown to have a positive impact on endothelial function. ...A total of 25 men received in a random order either a placebo oil meal (40 g of mixed fat; fatty acid profile representative of the U.K. diet) or a fish oil meal (31 g …
Chronic fish oil intervention had been shown to have a positive impact on endothelial function. ...A total of 25 men received in a ra …
Dietary n-3 polyunsaturated fatty acids alter the number, fatty acid profile and coagulatory activity of circulating and platelet-derived extracellular vesicles: a randomized, controlled crossover trial.
Bozbas E, Zhou R, Soyama S, Allen-Redpath K, Mitchell JL, Fisk HL, Calder PC, Jones C, Gibbins JM, Fischer R, Hester S, Yaqoob P. Bozbas E, et al. Am J Clin Nutr. 2024 May;119(5):1175-1186. doi: 10.1016/j.ajcnut.2024.03.008. Epub 2024 Mar 13. Am J Clin Nutr. 2024. PMID: 38484976 Free PMC article. Clinical Trial.
BACKGROUND: Extracellular vesicles (EVs) are proposed to play a role in the development of cardiovascular diseases (CVDs) and are considered emerging markers of CVDs. n-3 PUFAs are abundant in oily fish and fish oil and are reported to reduce CVD risk, but there has …
BACKGROUND: Extracellular vesicles (EVs) are proposed to play a role in the development of cardiovascular diseases (CVDs) and are considered …
The glutathione S-transferases of fish.
Nimmo IA. Nimmo IA. Fish Physiol Biochem. 1987 Jun;3(4):163-72. doi: 10.1007/BF02180277. Fish Physiol Biochem. 1987. PMID: 24233556
There is no good evidence that fish transferases have ligandin-like activity or a 'suicide' function. ...Glutathione S-transferases are important detoxication enzymes in fish....
There is no good evidence that fish transferases have ligandin-like activity or a 'suicide' function. ...Glutathione S-transferases a …
25(OH)D3-enriched or fortified foods are more efficient at tackling inadequate vitamin D status than vitamin D3.
Guo J, Lovegrove JA, Givens DI. Guo J, et al. Proc Nutr Soc. 2018 Aug;77(3):282-291. doi: 10.1017/S0029665117004062. Epub 2017 Nov 27. Proc Nutr Soc. 2018. PMID: 29173203 Free PMC article. Review.
Thus, diet has become an important contributor to vitamin D intake and status; however, there are only a few foods (e.g. egg yolk, oily fish) naturally rich in vitamin D. Therefore, vitamin D-enriched foods via supplementing the animals' diet with vitamin D or vitamin D fo …
Thus, diet has become an important contributor to vitamin D intake and status; however, there are only a few foods (e.g. egg yolk, oily f
Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians.
Lovegrove JA, Lovegrove SS, Lesauvage SV, Brady LM, Saini N, Minihane AM, Williams CM. Lovegrove JA, et al. Am J Clin Nutr. 2004 Jun;79(6):974-82. doi: 10.1093/ajcn/79.6.974. Am J Clin Nutr. 2004. PMID: 15159226 Free article. Clinical Trial.
OBJECTIVES: This study aimed to investigate whether British Indo-Asian Sikhs have higher plasma triacylglycerol concentrations, lower platelet phospholipid levels, and lower dietary intakes of long-chain n-3 polyunsaturated fatty acids (PUFAs) than do age- and weight-matched Euro …
OBJECTIVES: This study aimed to investigate whether British Indo-Asian Sikhs have higher plasma triacylglycerol concentrations, lower platel …
59 results