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Phenolic compounds of Phellinus spp. with antibacterial and antiviral activities.
Vazquez-Armenta FJ, Leyva JM, Mata-Haro V, Gonzalez-Aguilar GA, Cruz-Valenzuela MR, Esqueda M, Gutierrez A, Nazzaro F, Fratianni F, Gaitán-Hernández R, Ayala-Zavala JF. Vazquez-Armenta FJ, et al. Braz J Microbiol. 2022 Sep;53(3):1187-1197. doi: 10.1007/s42770-022-00745-x. Epub 2022 Apr 5. Braz J Microbiol. 2022. PMID: 35380361 Free PMC article.
Gallic acid, chlorogenic acid, caffeic acid, epicatechin, ferulic acid, catechin, 1,3-dicaffeoylquinic acid, p-coumaric acid, and rutin were found in different proportions among Phellinus spp. Total phenolic content ranged from 96 to 209 mg GAE/g, and total flavonoids from …
Gallic acid, chlorogenic acid, caffeic acid, epicatechin, ferulic acid, catechin, 1,3-dicaffeoylquinic acid, p-coumaric acid, and rutin were …
Review of Bioactive Molecules Production, Biomass, and Basidiomata of Shiitake Culinary-Medicinal Mushrooms, Lentinus edodes (Agaricomycetes).
Gaitán-Hernández R, López-Peña D, Esqueda M, Gutiérrez A. Gaitán-Hernández R, et al. Int J Med Mushrooms. 2019;21(9):841-850. doi: 10.1615/IntJMedMushrooms.2019031849. Int J Med Mushrooms. 2019. PMID: 32450024 Review.
It has a low lipid content, high fiber content, and a considerable amount of proteins; it also contains B vitamins and minerals in addition to a wide range of functional metabolites including polysaccharides, polysaccharopeptides, lectins, and secondary metabolites with bioactivi …
It has a low lipid content, high fiber content, and a considerable amount of proteins; it also contains B vitamins and minerals in addition …