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m tajuddin
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Emergence of blaCTX-M-15, blaTEM-169 and blaPER-1 extended-spectrum beta-lactamase genes among different Salmonella enterica serovars from human faecal samples.
Infect Dis (Lond). 2016 Jul;48(7):550-6. doi: 10.3109/23744235.2016.1166260. Epub 2016 Apr 27.
Infect Dis (Lond). 2016.
PMID: 27117981
Location of blaCTX-M-15/blaTEM-169/blaPER-1 genes on plasmid was confirmed in a transformation experiment. ...The greatest synergistic activity was seen in a strain of S. enterica that carried blaCTX-M-15 and blaPER-1 genes compared with those presenting blaCTX-M …
Location of blaCTX-M-15/blaTEM-169/blaPER-1 genes on plasmid was confirmed in a transformation experiment. ...The greatest synergisti …
The effect of packaging and storage time on quality of clustered fresh pistachio.
Tajeddin B, Shakerardekani A.
Tajeddin B, et al.
J Food Sci. 2022 Jul;87(7):2943-2952. doi: 10.1111/1750-3841.16190. Epub 2022 Jun 2.
J Food Sci. 2022.
PMID: 35655360
Thus, clustered in-hull fresh pistachios were packaged in: (a) Polyethylene film, 45 m in thickness; (b) polypropylene/polyethylene/polyamide/polyethylene/aluminum foil multilayer film, 90 m in thickness; (c) both films with alcoholic paper; in air, and under two ga …
Thus, clustered in-hull fresh pistachios were packaged in: (a) Polyethylene film, 45 m in thickness; (b) polypropylene/polyethylene/p …
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Optimization of biodegradable paper cup packaging coated with whey protein isolate and rice bran wax as potential popcorn package.
Ganjizadeh Zavareh S, Javanmard Dakheli M, Tajeddin B.
Ganjizadeh Zavareh S, et al.
Food Sci Nutr. 2021 Oct 22;9(12):6762-6775. doi: 10.1002/fsn3.2628. eCollection 2021 Dec.
Food Sci Nutr. 2021.
PMID: 34925805
Free PMC article.
Water vapor transmission rate, Young's modulus, thickness, total color change index, and tensile strength of coated cups with the optimal coating formulation was 19.785 (g/m(2) day), 11.810 (MPa), 276.583 (m), 1.839, and 11.222 (MPa), respectively. ...
Water vapor transmission rate, Young's modulus, thickness, total color change index, and tensile strength of coated cups with the optimal co …
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Production and evaluation of the chemical and mechanical properties of nanocellulose and nanowood starch-based biodegradable films potential candidates for moisture absorbers for food packaging.
Ebadi Z, Ghaisari H, Tajeddin B, Shekarforoush SS.
Ebadi Z, et al.
Food Sci Nutr. 2021 Feb 21;9(4):2227-2233. doi: 10.1002/fsn3.2194. eCollection 2021 Apr.
Food Sci Nutr. 2021.
PMID: 33841838
Free PMC article.
Results indicated that two types of biopolymers showed the highest level of SD at thicknesses lower than 100 m. The highest level of SD in the lowest time belonged to nanowood biofilm. ...
Results indicated that two types of biopolymers showed the highest level of SD at thicknesses lower than 100 m. The highest level of …
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