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Did you mean m arkesh (3 results)?
Physical Activity and Exercise Promote Peroxisome Proliferator-Activated Receptor Gamma Expression in Adipose Tissues of Obese Adults.
Zarkesh M, Nozhat Z, Akbarzadeh M, Daneshpour M, Mahmoodi B, Asghari G, Hedayati M, Daneshafrooz A, Fedoruk R, Yuzbashian E, Mirmiran P, Khalaj A. Zarkesh M, et al. Iran J Public Health. 2022 Nov;51(11):2619-2628. doi: 10.18502/ijph.v51i11.11181. Iran J Public Health. 2022. PMID: 36561261 Free PMC article.
METHODS: VAT and SAT were obtained from 95 individuals, including 40 non-obese (BMI<30kg/m(2)) and 55 obese (BMI30kg/m(2)) who underwent elective abdominal surgery (Tehran, Iran, 2012-2015). ...
METHODS: VAT and SAT were obtained from 95 individuals, including 40 non-obese (BMI<30kg/m(2)) and 55 obese (BMI30kg/m(2)) …
Association of physical activity with increased PI3K and Akt mRNA levels in adipose tissues of obese and non-obese adults.
Montazeri M, Zarkesh M, Zadeh-Vakili A, Khalili D, Movahedi M, Khalaj A. Montazeri M, et al. Sci Rep. 2023 Jun 7;13(1):9291. doi: 10.1038/s41598-023-36365-0. Sci Rep. 2023. PMID: 37286617 Free PMC article.
In this cross-sectional study, we included 105 obese (BMI 30 kg/m(2)) and 71 non-obese (BMI < 30 kg/m(2)) subjects (aged/ 18 years). ...

In this cross-sectional study, we included 105 obese (BMI 30 kg/m(2)) and 71 non-obese (BMI < 30 kg/m(2)) subjects (aged/ 1

…
The association of dietary carbohydrate with FTO gene expression in visceral and subcutaneous adipose tissue of adults without diabetes.
Yuzbashian E, Asghari G, Hedayati M, Zarkesh M, Mirmiran P, Khalaj A. Yuzbashian E, et al. Nutrition. 2019 Jul-Aug;63-64:92-97. doi: 10.1016/j.nut.2018.12.014. Epub 2019 Jan 2. Nutrition. 2019. PMID: 30933732
METHODS: In this cross-sectional study, visceral and subcutaneous adipose tissues were gathered from 58 obese (body mass index 30 kg/m(2)) and 44 non-obese (body mass index 18 to<30 kg/m(2)) participants, aged 20 y, who had undergone elective abdominal surgery wi …
METHODS: In this cross-sectional study, visceral and subcutaneous adipose tissues were gathered from 58 obese (body mass index 30 kg/m …
Chromosomal regions strongly associated with waist circumference and body mass index in metabolic syndrome in a family-based study.
Daneshpour MS, Zarkesh M, Masjoudi S, Azizi F, Hedayati M. Daneshpour MS, et al. Sci Rep. 2021 Mar 16;11(1):6082. doi: 10.1038/s41598-021-85741-1. Sci Rep. 2021. PMID: 33727680 Free PMC article. Clinical Trial.
Twelve microsatellite markers were selected to investigate possible genes or chromosomal regions in 91 families with at least one affected MetS. The cut-off values for BMI and WC were considered 25 kg/m(2) and 90 cm, respectively. In all members of the families, the strong …
Twelve microsatellite markers were selected to investigate possible genes or chromosomal regions in 91 families with at least one affected M …
Dietary fat content and adipose triglyceride lipase and hormone-sensitive lipase gene expressions in adults' subcutaneous and visceral fat tissues.
Zareie R, Yuzbashian E, Rahimi H, Asghari G, Zarkesh M, Hedayati M, Djazayery A, Movahedi A, Mirmiran P, Khalaj A. Zareie R, et al. Prostaglandins Leukot Essent Fatty Acids. 2021 Feb;165:102244. doi: 10.1016/j.plefa.2021.102244. Epub 2021 Jan 8. Prostaglandins Leukot Essent Fatty Acids. 2021. PMID: 33445064
RESULTS: 152 individuals with a mean SD age of 40.7 13.2 years and a median (inter-quartile range) BMI of 39.4 (26.5-45.3 kg/m(2)) participated in this study, of whom 54 were non-obese (BMI<30 kg/m(2)), and 98 were obese (BMI30 kg/m(2)). ...
RESULTS: 152 individuals with a mean SD age of 40.7 13.2 years and a median (inter-quartile range) BMI of 39.4 (26.5-45.3 kg/m(2)) pa …
Association of dietary intake of fruit and green vegetables with PTEN and P53 mRNA gene expression in visceral and subcutaneous adipose tissues of obese and non-obese adults.
Kadkhoda G, Zarkesh M, Saidpour A, Oghaz MH, Hedayati M, Khalaj A. Kadkhoda G, et al. Gene. 2020 Apr 5;733:144353. doi: 10.1016/j.gene.2020.144353. Epub 2020 Jan 21. Gene. 2020. PMID: 31978509
The participants were grouped according to their body mass index (BMI), as obese (BMI > 30 kg/m(2)) and non-obese (BMI = 18.5-30 kg/m(2)). Dietary intakes were obtained using a valid and reliable food-frequency questionnaire (FFQ). ...
The participants were grouped according to their body mass index (BMI), as obese (BMI > 30 kg/m(2)) and non-obese (BMI = 18.5-30 k …
12 results