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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2009 2
2013 1
2014 1
2017 2
2018 2
2022 0
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8 results
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Page 1
Prescribing gluten-free foods in general practice.
Kurien M, Trott N, Sleet S, Sanders DS. Kurien M, et al. Among authors: sleet s. Br J Gen Pract. 2018 Aug;68(673):364-365. doi: 10.3399/bjgp18X698045. Br J Gen Pract. 2018. PMID: 30049756 Free PMC article. No abstract available.
Coeliac disease.
Jones R, Sleet S. Jones R, et al. Among authors: sleet s. BMJ. 2009 Feb 19;338:a3058. doi: 10.1136/bmj.a3058. BMJ. 2009. PMID: 19228763 No abstract available.
Should gluten-free foods be available on prescription?
Kurien M, Sleet S, Sanders DS, Cave J. Kurien M, et al. Among authors: sleet s. BMJ. 2017 Jan 10;356:i6810. doi: 10.1136/bmj.i6810. BMJ. 2017. PMID: 28073799 Free article. No abstract available.
Outcome measures in coeliac disease trials: the Tampere recommendations.
Ludvigsson JF, Ciacci C, Green PH, Kaukinen K, Korponay-Szabo IR, Kurppa K, Murray JA, Lundin KEA, Maki MJ, Popp A, Reilly NR, Rodriguez-Herrera A, Sanders DS, Schuppan D, Sleet S, Taavela J, Voorhees K, Walker MM, Leffler DA. Ludvigsson JF, et al. Among authors: sleet s. Gut. 2018 Aug;67(8):1410-1424. doi: 10.1136/gutjnl-2017-314853. Epub 2018 Feb 13. Gut. 2018. PMID: 29440464 Free PMC article.