Similar articles for PMID: 20234038

Year	Number of Results
1875	1
1987	1
1988	1
1993	1
1994	1
1995	1
1996	3
1997	3
1998	1
1999	2
2000	3
2001	4
2002	4
2003	8
2004	4
2005	9
2006	8
2007	4
2008	5
2009	10
2010	10
2011	14
2012	7
2013	11
2014	16
2015	6
2016	12
2017	13
2018	24
2019	26
2020	30
2021	25
2022	29
2023	7
2024	1

1

The Okinawan diet: health implications of a low-calorie, nutrient-dense, antioxidant-rich dietary pattern low in glycemic load.

Willcox DC, Willcox BJ, Todoriki H, Suzuki M. Willcox DC, et al. J Am Coll Nutr. 2009 Aug;28 Suppl:500S-516S. doi: 10.1080/07315724.2009.10718117. J Am Coll Nutr. 2009. PMID: 20234038 Review.

2

Healthy aging diets other than the Mediterranean: a focus on the Okinawan diet.

Willcox DC, Scapagnini G, Willcox BJ. Willcox DC, et al. Mech Ageing Dev. 2014 Mar-Apr;136-137:148-62. doi: 10.1016/j.mad.2014.01.002. Epub 2014 Jan 21. Mech Ageing Dev. 2014. PMID: 24462788 Free PMC article. Review.

3

Health benefits of herbs and spices: the past, the present, the future.

Tapsell LC, Hemphill I, Cobiac L, Patch CS, Sullivan DR, Fenech M, Roodenrys S, Keogh JB, Clifton PM, Williams PG, Fazio VA, Inge KE. Tapsell LC, et al. Med J Aust. 2006 Aug 21;185(S4):S1-S24. doi: 10.5694/j.1326-5377.2006.tb00548.x. Med J Aust. 2006. PMID: 17022438 Review.

4

Dietary approaches that delay age-related diseases.

Everitt AV, Hilmer SN, Brand-Miller JC, Jamieson HA, Truswell AS, Sharma AP, Mason RS, Morris BJ, Le Couteur DG. Everitt AV, et al. Clin Interv Aging. 2006;1(1):11-31. doi: 10.2147/ciia.2006.1.1.11. Clin Interv Aging. 2006. PMID: 18047254 Free PMC article. Review.

5

Caloric restriction, caloric restriction mimetics, and healthy aging in Okinawa: controversies and clinical implications.

Willcox BJ, Willcox DC. Willcox BJ, et al. Curr Opin Clin Nutr Metab Care. 2014 Jan;17(1):51-8. doi: 10.1097/MCO.0000000000000019. Curr Opin Clin Nutr Metab Care. 2014. PMID: 24316687 Free PMC article. Review.

6

[The importance of food for aging and longevity. Food composition, oxidative stress and weight are important factors].

Cederholm T, Hellénius ML. Cederholm T, et al. Lakartidningen. 2016 Jun 2;113:DYMA. Lakartidningen. 2016. PMID: 27272545 Free article. Review. Swedish.

7

Dietary patterns and the risk of obesity, type 2 diabetes mellitus, cardiovascular diseases, asthma, and neurodegenerative diseases.

Medina-Remón A, Kirwan R, Lamuela-Raventós RM, Estruch R. Medina-Remón A, et al. Crit Rev Food Sci Nutr. 2018 Jan 22;58(2):262-296. doi: 10.1080/10408398.2016.1158690. Epub 2017 Jul 5. Crit Rev Food Sci Nutr. 2018. PMID: 27127938 Review.

8

Session 4: CVD, diabetes and cancer: Diet, insulin resistance and diabetes: the right (pro)portions.

Spence M, McKinley MC, Hunter SJ. Spence M, et al. Proc Nutr Soc. 2010 Feb;69(1):61-9. doi: 10.1017/S0029665109991789. Epub 2009 Dec 8. Proc Nutr Soc. 2010. PMID: 19968905

9

Preventive Role of Diet Interventions and Dietary Factors in Type 2 Diabetes Mellitus: An Umbrella Review.

Toi PL, Anothaisintawee T, Chaikledkaew U, Briones JR, Reutrakul S, Thakkinstian A. Toi PL, et al. Nutrients. 2020 Sep 6;12(9):2722. doi: 10.3390/nu12092722. Nutrients. 2020. PMID: 32899917 Free PMC article. Review.

10

Health-promoting components of fruits and vegetables in the diet.

Liu RH. Liu RH. Adv Nutr. 2013 May 1;4(3):384S-92S. doi: 10.3945/an.112.003517. Adv Nutr. 2013. PMID: 23674808 Free PMC article. Review.

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