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Ultra-processed food consumption and risk of obesity: a prospective cohort study of UK Biobank.
Eur J Nutr. 2021 Jun;60(4):2169-2180. doi: 10.1007/s00394-020-02367-1. Epub 2020 Oct 18.
Eur J Nutr. 2021.
PMID: 33070213
Free PMC article.
Ultra-processed food consumption drives excessive free sugar intake among all age groups in Australia.
Machado PP, Steele EM, Louzada MLDC, Levy RB, Rangan A, Woods J, Gill T, Scrinis G, Monteiro CA.
Machado PP, et al.
Eur J Nutr. 2020 Sep;59(6):2783-2792. doi: 10.1007/s00394-019-02125-y. Epub 2019 Nov 1.
Eur J Nutr. 2020.
PMID: 31676952
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