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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1983 2
1984 1
1986 6
1987 3
1988 13
1989 10
1990 9
1991 4
1992 7
1993 5
1994 13
1995 7
1996 10
1997 4
1998 12
1999 12
2000 5
2001 9
2002 2
2003 6
2004 2
2005 9
2006 12
2007 7
2008 8
2009 10
2010 11
2011 3
2012 9
2013 17
2014 6
2015 42
2016 38
2017 106
2018 143
2019 178
2020 213
2021 255
2022 299
2023 232
2024 251

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1,720 results

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Page 1
RIFM fragrance ingredient safety assessment, N,N-diethyloctamide, CAS registry number 996-97-4.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114657. doi: 10.1016/j.fct.2024.114657. Epub 2024 Apr 16. Food Chem Toxicol. 2024. PMID: 38631436 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 2-methyl-4-phenyl-2-butanol, CAS Registry Number 103-05-9.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114712. doi: 10.1016/j.fct.2024.114712. Epub 2024 May 6. Food Chem Toxicol. 2024. PMID: 38718914 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 2-p-tolylethanol, CAS registry number 699-02-5.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114705. doi: 10.1016/j.fct.2024.114705. Epub 2024 May 6. Food Chem Toxicol. 2024. PMID: 38710434 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 4-isopropylcyclohexanol, CAS Registry Number 4621-04-9.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114701. doi: 10.1016/j.fct.2024.114701. Epub 2024 May 3. Food Chem Toxicol. 2024. PMID: 38704132 Review. No abstract available.
RIFM fragrance ingredient safety assessment, dihydromyrcenol, CAS registry number 18479-58-8.
Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114572. doi: 10.1016/j.fct.2024.114572. Epub 2024 Mar 11. Food Chem Toxicol. 2024. PMID: 38467299 Review. No abstract available.
RIFM fragrance ingredient safety assessment, thymol, CAS Registry Number 89-83-8.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114739. doi: 10.1016/j.fct.2024.114739. Epub 2024 May 16. Food Chem Toxicol. 2024. PMID: 38761873 Review. No abstract available.
RIFM fragrance ingredient safety assessment, exo-2-[(1,7,7-trimethylbicyclo[2.2.1]hept-2-yl)oxy]ethanol, CAS Registry Number 7070-15-7.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114692. doi: 10.1016/j.fct.2024.114692. Epub 2024 Apr 30. Food Chem Toxicol. 2024. PMID: 38697503 Review. No abstract available.
RIFM fragrance ingredient safety assessment, butyl 2-methylvalerate, CAS Registry Number 6297-41-2.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114658. doi: 10.1016/j.fct.2024.114658. Epub 2024 Apr 16. Food Chem Toxicol. 2024. PMID: 38636596 Review. No abstract available.
RIFM fragrance ingredient safety assessment, phenethyl salicylate, CAS Registry Number 87-22-9.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2024 Jul;189 Suppl 1:114647. doi: 10.1016/j.fct.2024.114647. Epub 2024 Apr 10. Food Chem Toxicol. 2024. PMID: 38608923 Review. No abstract available.
1,720 results