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2013 7
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Page 1
The Effect of Diet on Cardiovascular Disease and Lipid and Lipoprotein Levels.
Feingold KR,. Feingold KR,. 2024 Mar 31. In: Feingold KR, Anawalt B, Blackman MR, Boyce A, Chrousos G, Corpas E, de Herder WW, Dhatariya K, Dungan K, Hofland J, Kalra S, Kaltsas G, Kapoor N, Koch C, Kopp P, Korbonits M, Kovacs CS, Kuohung W, Laferrère B, Levy M, McGee EA, McLachlan R, New M, Purnell J, Sahay R, Shah AS, Singer F, Sperling MA, Stratakis CA, Trence DL, Wilson DP, editors. Endotext [Internet]. South Dartmouth (MA): MDText.com, Inc.; 2000–. 2024 Mar 31. In: Feingold KR, Anawalt B, Blackman MR, Boyce A, Chrousos G, Corpas E, de Herder WW, Dhatariya K, Dungan K, Hofland J, Kalra S, Kaltsas G, Kapoor N, Koch C, Kopp P, Korbonits M, Kovacs CS, Kuohung W, Laferrère B, Levy M, McGee EA, McLachlan R, New M, Purnell J, Sahay R, Shah AS, Singer F, Sperling MA, Stratakis CA, Trence DL, Wilson DP, editors. Endotext [Internet]. South Dartmouth (MA): MDText.com, Inc.; 2000–. PMID: 33945244 Free Books & Documents. Review.
Monounsaturated fatty acids (MUFA) are in olive, canola, peanut, safflower, and sesame oil, and avocados, peanut butter, and many nuts and seeds and polyunsaturated fatty acids (PUFA) are in soybean, corn, and sunflower oil, and some nuts and seeds, tofu, and soybeans. ...
Monounsaturated fatty acids (MUFA) are in olive, canola, peanut, safflower, and sesame oil, and avocados, peanut butter, and many nut …
Effects of an Unripe Avocado Extract on Glycaemic Control in Individuals with Obesity: A Double-Blinded, Parallel, Randomised Clinical Trial.
Zhao L, Ingram DK, Gumpricht E, De Paoli T, Teong XT, Liu B, Mori TA, Heilbronn LK, Roth GS. Zhao L, et al. Nutrients. 2023 Nov 17;15(22):4812. doi: 10.3390/nu15224812. Nutrients. 2023. PMID: 38004206 Free PMC article. Clinical Trial.
BACKGROUND: Unripe avocados (Persea americana) are naturally enriched in mannoheptulose (MH), which is a candidate caloric restriction mimetic. OBJECTIVES: To evaluate the effects of a diet supplement made from unripe avocado on glucose toler …
BACKGROUND: Unripe avocados (Persea americana) are naturally enriched in mannoheptulose (MH), which is a candidate calo …
The impact of avocado intake on anthropometric measures among Hispanic/Latino children and adolescents: A cluster randomized controlled trial.
VanEvery H, Pacheco LS, Sun E, Allison MA, Gao X. VanEvery H, et al. Clin Nutr ESPEN. 2023 Aug;56:94-103. doi: 10.1016/j.clnesp.2023.04.020. Epub 2023 May 3. Clin Nutr ESPEN. 2023. PMID: 37344091 Free article. Clinical Trial.
BACKGROUND/OBJECTIVE: While the association between avocado consumption and low metabolic risk has been shown in some studies conducted in adults, little is known about the potential effects of avocado consumption on health outcomes in children and adolescents. ...M …
BACKGROUND/OBJECTIVE: While the association between avocado consumption and low metabolic risk has been shown in some studies conduct …
Associations between avocado intake and measures of glucose and insulin homeostasis in Hispanic individuals with and without type 2 diabetes: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).
Senn MK, Goodarzi MO, Ramesh G, Allison MA, Graff M, Young KL, Talavera GA, McClain AC, Garcia TP, Rotter JI, Wood AC. Senn MK, et al. Nutr Metab Cardiovasc Dis. 2023 Dec;33(12):2428-2439. doi: 10.1016/j.numecd.2023.08.002. Epub 2023 Aug 18. Nutr Metab Cardiovasc Dis. 2023. PMID: 37798236 Free PMC article.
METHODS AND RESULTS: The associations of avocado intake with measures of insulin and glucose homeostasis were evaluated in a cross-sectional analysis of up to 14,591 Hispanic/Latino adults, using measures of: average glucose levels (hemoglobin A1c …
METHODS AND RESULTS: The associations of avocado intake with measures of insulin and glucose homeostasis were evaluated …
Avocado consumption and markers of inflammation: results from the Multi-Ethnic Study of Atherosclerosis (MESA).
Cheng FW, Ford NA, Wood AC, Tracy R. Cheng FW, et al. Eur J Nutr. 2023 Aug;62(5):2105-2113. doi: 10.1007/s00394-023-03134-8. Epub 2023 Mar 22. Eur J Nutr. 2023. PMID: 36947255 Free PMC article.
PURPOSE: Since avocado consumption has been linked to a possible reduction in inflammation, we investigated associations between avocado consumption and markers of inflammation in a population-based multi-ethnic cohort [Multi-Ethnic Study of Atherosclerosis (MESA)]. …
PURPOSE: Since avocado consumption has been linked to a possible reduction in inflammation, we investigated associations between a …
Associations between Metabolomic Biomarkers of Avocado Intake and Glycemia in the Multi-Ethnic Study of Atherosclerosis.
Wood AC, Goodarzi MO, Senn MK, Gadgil MD, Graca G, Allison MA, Tzoulaki I, Mi MY, Greenland P, Ebbels T, Elliott P, Tracy RP, Herrington DM, Rotter JI. Wood AC, et al. J Nutr. 2023 Oct;153(10):2797-2807. doi: 10.1016/j.tjnut.2023.07.013. Epub 2023 Aug 9. J Nutr. 2023. PMID: 37562669 Free PMC article.
BACKGROUND: Avocado consumption is linked to better glucose homeostasis, but small associations suggest potential population heterogeneity. ...OBJECTIVES: To identify metabolomic biomarkers of avocado intake and to examine their associations with glyce …
BACKGROUND: Avocado consumption is linked to better glucose homeostasis, but small associations suggest potential popul …
Clinical outcome of endovascular therapy using a VIABAHN VBX-covered stent for complex aortoiliac artery disease: the AVOCADO II study.
Tomoi Y, Takahara M, Soga Y, Hata Y, Iida O, Yamaoka T, Hayakawa N, Fujihara M, Ando K; ADOCADO II Investigators. Tomoi Y, et al. Heart Vessels. 2023 Oct;38(10):1288-1297. doi: 10.1007/s00380-023-02274-5. Epub 2023 May 29. Heart Vessels. 2023. PMID: 37247091
Gore & Associates, Flagstaff, AZ) implantation for complex AIOD (age, 74 9 years; male, 74%; diabetes mellitus, 46%; renal failure on dialysis, 23%; chronic limb-threatening ischemia, 26%). ...
Gore & Associates, Flagstaff, AZ) implantation for complex AIOD (age, 74 9 years; male, 74%; diabetes mellitus, 46%; renal …
Avocado intake and cardiometabolic risk factors in a representative survey of Australians: a secondary analysis of the 2011-2012 national nutrition and physical activity survey.
Probst Y, Guan V, Neale E. Probst Y, et al. Nutr J. 2024 Jan 25;23(1):12. doi: 10.1186/s12937-024-00915-7. Nutr J. 2024. PMID: 38273346 Free PMC article.
METHODS: A cross-sectional analysis was performed using Australian Health Survey 2011-2013 (n = 2,736 observations). Day 1 24-hour recall data was used to examine reported avocado intake (whole avocados and avocado-containing products excluding avocado …
METHODS: A cross-sectional analysis was performed using Australian Health Survey 2011-2013 (n = 2,736 observations). Day 1 24-hour recall da …
Epidemiology and Comorbidities of Vestibular Disorders: Preliminary Findings of the AVOCADO Study.
Thorman IB, Schrack JA, Schubert MC. Thorman IB, et al. Otol Neurotol. 2024 Jun 1;45(5):572-579. doi: 10.1097/MAO.0000000000004185. Otol Neurotol. 2024. PMID: 38728561
The main outcome measures were diagnosis with a vestibular disorder, a fall, or a common medical comorbidity (e.g., diabetes, cerebrovascular disease). RESULTS: The cohort includes n = 4,575,724 patients, of which 55% (n = 2,497,136) had a minimum of one vestibular diagnos …
The main outcome measures were diagnosis with a vestibular disorder, a fall, or a common medical comorbidity (e.g., diabetes, cerebro …
Association between avocado consumption and diabetes in Mexican adults: Results from the 2012, 2016, and 2018 Mexican National Health and Nutrition Surveys.
Cheng FW, Rodríguez-Ramírez S, Shamah-Levy T, Pérez-Tepayo S, Ford NA. Cheng FW, et al. J Acad Nutr Diet. 2024 Apr 20:S2212-2672(24)00192-8. doi: 10.1016/j.jand.2024.04.012. Online ahead of print. J Acad Nutr Diet. 2024. PMID: 38648888 Free article.
BACKGROUND: Avocado contains numerous vitamins, minerals, and phytochemicals, which can contribute to reducing the risk of metabolic syndrome and diabetes. However, limited studies have examined the association between avocados and diabetes risk. OBJEC …
BACKGROUND: Avocado contains numerous vitamins, minerals, and phytochemicals, which can contribute to reducing the risk of metabolic …
14 results