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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2021 | 1 |
2022 | 2 |
2023 | 1 |
2024 | 2 |
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Page 1
Structural characterization of a novel polysaccharide from Tremella fuciformis and its interaction with gut microbiota.
J Sci Food Agric. 2024 Mar 23. doi: 10.1002/jsfa.13479. Online ahead of print.
J Sci Food Agric. 2024.
PMID: 38520258
The Influence of Polysaccharides on Lipid Metabolism: Insights from Gut Microbiota.
Huang Q, Zhang Y, Chu Q, Song H.
Huang Q, et al.
Mol Nutr Food Res. 2024 Jan;68(1):e2300522. doi: 10.1002/mnfr.202300522. Epub 2023 Nov 7.
Mol Nutr Food Res. 2024.
PMID: 37933720
Review.
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Pomegranate peel anthocyanins prevent diet-induced obesity and insulin resistance in association with modulation of the gut microbiota in mice.
Song H, Shen X, Deng R, Chu Q, Zheng X.
Song H, et al.
Eur J Nutr. 2022 Jun;61(4):1837-1847. doi: 10.1007/s00394-021-02771-1. Epub 2022 Jan 18.
Eur J Nutr. 2022.
PMID: 35039918
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Pomegranate fruit pulp polyphenols reduce diet-induced obesity with modulation of gut microbiota in mice.
Song H, Shen X, Chu Q, Zheng X.
Song H, et al.
J Sci Food Agric. 2022 Mar 30;102(5):1968-1977. doi: 10.1002/jsfa.11535. Epub 2021 Sep 24.
J Sci Food Agric. 2022.
PMID: 34514612
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