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Effects of the Consumption of Low-Fat Cooked Ham with Reduced Salt Enriched with Antioxidants on the Improvement of Cardiovascular Health: A Randomized Clinical Trial.
Victoria-Montesinos D, Arcusa R, García-Muñoz AM, Pérez-Piñero S, Sánchez-Macarro M, Avellaneda A, López-Román FJ. Victoria-Montesinos D, et al. Among authors: avellaneda a. Nutrients. 2021 Apr 27;13(5):1480. doi: 10.3390/nu13051480. Nutrients. 2021. PMID: 33925704 Free PMC article. Clinical Trial.
Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Cardiovascular Risk.
Montoro-García S, Velasco-Soria Á, Mora L, Carazo-Díaz C, Prieto-Merino D, Avellaneda A, Miranzo D, Casas-Pina T, Toldrá F, Abellán-Alemán J. Montoro-García S, et al. Among authors: avellaneda a. Nutrients. 2022 Jan 11;14(2):298. doi: 10.3390/nu14020298. Nutrients. 2022. PMID: 35057479 Free PMC article. Clinical Trial.
[Current treatment of hyperlipoproteinemia].
Gutiérrez JA, Rueda A, Avellaneda A. Gutiérrez JA, et al. Among authors: avellaneda a. An Med Interna. 1997 Jan;14(1):38-46. An Med Interna. 1997. PMID: 9091035 Review. Spanish. No abstract available.
Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs.
Botía M, Escribano D, Ortín-Bustillo A, López-Martínez MJ, Fuentes P, Jiménez-Caparrós FJ, Hernández-Gómez JL, Avellaneda A, Cerón JJ, Rubio CP, Tvarijonaviciute A, Martínez-Subiela S, López-Arjona M, Tecles F. Botía M, et al. Among authors: avellaneda a. Metabolites. 2024 Apr 18;14(4):234. doi: 10.3390/metabo14040234. Metabolites. 2024. PMID: 38668362 Free PMC article.
Region of Murcia's 2022 report card on physical activity for children and youth.
López-Gil JF, Sainz de Baranda P, González-Gálvez N, Segarra-Vicens E, Valero-Valenzuela A, Avellaneda A, Avilés-Martínez MA, López Barrancos S, Díaz Delgado M, Victoria-Montesinos D, Ureña Villanueva F, Alcaraz PE. López-Gil JF, et al. Among authors: avellaneda a. J Exerc Sci Fit. 2024 Jul;22(3):227-236. doi: 10.1016/j.jesf.2024.02.002. Epub 2024 Mar 2. J Exerc Sci Fit. 2024. PMID: 38559908 Free PMC article.
Reply to López-Moreno, M. Comment on "Montoro-García et al. Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Cardiovascular Risk. Nutrients 2022, 14, 298".
Montoro-García S, Velasco-Soria Á, Carazo-Díaz C, Toldrá F, Avellaneda A, Abellán-Alemán J. Montoro-García S, et al. Among authors: avellaneda a. Nutrients. 2022 Oct 14;14(20):4282. doi: 10.3390/nu14204282. Nutrients. 2022. PMID: 36296966 Free PMC article.
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