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Plant growth-promoting bacteria as a tool to improve salinity tolerance in sweet pepper.
Funct Plant Biol. 2012 Feb;39(1):82-90. doi: 10.1071/FP11173.
Funct Plant Biol. 2012.
PMID: 32480762
Effect of foliar application of antitranspirant on photosynthesis and water relations of pepper plants under different levels of CO2 and water stress.
del Amor FM, Cuadra-Crespo P, Walker DJ, Cámara JM, Madrid R.
del Amor FM, et al. Among authors: cuadra crespo p.
J Plant Physiol. 2010 Oct 15;167(15):1232-8. doi: 10.1016/j.jplph.2010.04.010. Epub 2010 Jun 12.
J Plant Physiol. 2010.
PMID: 20542351
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Effects of postharvest treatments on fruit quality of sweet pepper at low temperature.
Cuadra-Crespo P, del Amor FM.
Cuadra-Crespo P, et al.
J Sci Food Agric. 2010 Dec;90(15):2716-22. doi: 10.1002/jsfa.4147.
J Sci Food Agric. 2010.
PMID: 20812372
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Determination of stoichiometric coefficients and apparent formation constants for beta-cyclodextrin complexes of trans-resveratrol using reversed-phase liquid chromatography.
López-Nicolás JM, Núñez-Delicado E, Pérez-López AJ, Barrachina AC, Cuadra-Crespo P.
López-Nicolás JM, et al. Among authors: cuadra crespo p.
J Chromatogr A. 2006 Dec 1;1135(2):158-65. doi: 10.1016/j.chroma.2006.09.013. Epub 2006 Nov 2.
J Chromatogr A. 2006.
PMID: 17083948
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