Fish consumption, not fatty acid status, is related to quality of life in a healthy population.
Prostaglandins Leukot Essent Fatty Acids. 2010.
PMID: 20207122
Clinical Trial.
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A critical review on the health benefits of fish consumption and its bioactive constituents.
Food Chem. 2022 Feb 1;369:130874. doi: 10.1016/j.foodchem.2021.130874. Epub 2021 Aug 16.
Food Chem. 2022.
PMID: 34455321
Review.
Besides, fish oil constituents, such as polyunsaturated fatty acids (PUFAs), regulate various signaling pathways, such as nuclear factor kappa B pathway, Toll-like receptor pathway, transforming growth factor-beta (TGF-beta) pathway, and peroxisome proliferat …
Besides, fish oil constituents, such as polyunsaturated fatty acids (PUFAs), regulate various signaling pathways, such …
Molecular mechanisms of intermuscular bone development in fish: a review.
Zool Res. 2021 May 18;42(3):362-376. doi: 10.24272/j.issn.2095-8137.2021.044.
Zool Res. 2021.
PMID: 33998184
Free PMC article.
Review.
Intermuscular bones (IBs) are slender linear bones embedded in muscle, which ossify from tendons through a process of intramembranous ossification, and only exist in basal teleosts. IBs are essential for fish swimming, but they present a choking risk during human consum …
Intermuscular bones (IBs) are slender linear bones embedded in muscle, which ossify from tendons through a process of intramembranous ossifi …
Control of parasitic diseases in aquaculture.
Parasitology. 2022 Dec;149(14):1985-1997. doi: 10.1017/S0031182022001093. Epub 2022 Aug 11.
Parasitology. 2022.
PMID: 35950444
Free PMC article.
Review.
Finfish aquaculture in freshwater and marine environments is continuously expanding globally, and the potential for a substantial further increase is well documented. The industry is supplying fish products for human consumption to the same extent as capture fisheri …
Finfish aquaculture in freshwater and marine environments is continuously expanding globally, and the potential for a substantial further in …
Fish allergy: in review.
Clin Rev Allergy Immunol. 2014 Jun;46(3):258-71. doi: 10.1007/s12016-013-8363-1.
Clin Rev Allergy Immunol. 2014.
PMID: 23440653
Review.
Globally, the rising consumption of fish and its derivatives, due to its nutritional value and divergence of international cuisines, has led to an increase in reports of adverse reactions to fish. ...Allergic reactions to fish can be serious and lif …
Globally, the rising consumption of fish and its derivatives, due to its nutritional value and divergence of international cui …
Fish-induced keriorrhea.
Adv Food Nutr Res. 2009;57:1-52. doi: 10.1016/S1043-4526(09)57001-5.
Adv Food Nutr Res. 2009.
PMID: 19595384
Review.
Many deep-sea fishes store large amounts of wax esters in their body for buoyancy control. Some of them are frequently caught as by-catch of tuna and other fishes. The most noteworthy ones include escolar and oilfish. The accumulation of the indigestible wax esters …
Many deep-sea fishes store large amounts of wax esters in their body for buoyancy control. Some of them are frequently caught as by-c …
Factors related to fish mercury concentrations in Iowa lakes.
Environ Monit Assess. 2022 Sep 2;194(10):721. doi: 10.1007/s10661-022-10427-8.
Environ Monit Assess. 2022.
PMID: 36056241
Mercury concentrations were generally low and undetectable (< 0.05 mg/kg) in 43% of fish analyzed. Detected mercury concentrations were highest in largemouth bass, muskellunge, northern pike, and walleye, lowest in black and white crappie and bluegill, and positively …
Mercury concentrations were generally low and undetectable (< 0.05 mg/kg) in 43% of fish analyzed. Detected mercury concentrations …
Using Fish as a Sentinel in Risk Management of Contaminated Sediments.
Arch Environ Contam Toxicol. 2023 Jan;84(1):45-72. doi: 10.1007/s00244-022-00968-x. Epub 2022 Dec 21.
Arch Environ Contam Toxicol. 2023.
PMID: 36543897
Free PMC article.
In addition to analyzing contaminant levels in muscle and liver tissue, morphological measures in the fish that constitute biomarkers for health and reproductivity were measured. ...Overall, the results indicate only a minor elevation in contaminant levels and a minor impa …
In addition to analyzing contaminant levels in muscle and liver tissue, morphological measures in the fish that constitute biomarkers …
The costs and benefits of paternal care in fish: a meta-analysis.
Proc Biol Sci. 2020 Sep 30;287(1935):20201759. doi: 10.1098/rspb.2020.1759. Epub 2020 Sep 16.
Proc Biol Sci. 2020.
PMID: 32933439
Free PMC article.
Male-only parental care, while rare in most animals, is a widespread strategy within teleost fish. The costs and benefits to males of acting as sole carer are highly variable among fish species making it challenging to determine the selective pressures driving the e …
Male-only parental care, while rare in most animals, is a widespread strategy within teleost fish. The costs and benefits to males of …
Effect of salinity on oxygen consumption in fishes: a review.
J Fish Biol. 2014 Apr;84(4):1210-20. doi: 10.1111/jfb.12330. Epub 2014 Mar 25.
J Fish Biol. 2014.
PMID: 24665828
Review.
The three 'B' of fish mercury in China: Bioaccumulation, biodynamics and biotransformation.
Environ Pollut. 2019 Jul;250:216-232. doi: 10.1016/j.envpol.2019.04.034. Epub 2019 Apr 10.
Environ Pollut. 2019.
PMID: 30999199
Review.
China is the largest contributor of global Hg cycling and the largest nation for the consumption and export of fish and fish product, thus Hg level in fish becomes a critical issue for food safety and public health. ...Risk assessment of the exposure o …
China is the largest contributor of global Hg cycling and the largest nation for the consumption and export of fish and fis …
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