Frisvad JC - Search Results

1

Associations between fungal species and water-damaged building materials.

Andersen B, Frisvad JC, Søndergaard I, Rasmussen IS, Larsen LS. Andersen B, et al. Among authors: frisvad jc. Appl Environ Microbiol. 2011 Jun;77(12):4180-8. doi: 10.1128/AEM.02513-10. Epub 2011 Apr 29. Appl Environ Microbiol. 2011. PMID: 21531835 Free PMC article.

2

Associated mycoflora of rye bread.

Lund F, Filtenborg O, Westall S, Frisvad JC. Lund F, et al. Among authors: frisvad jc. Lett Appl Microbiol. 1996 Oct;23(4):213-7. doi: 10.1111/j.1472-765x.1996.tb00068.x. Lett Appl Microbiol. 1996. PMID: 8987693

3

Protection by fungal starters against growth and secondary metabolite production of fungal spoilers of cheese.

Nielsen MS, Frisvad JC, Nielsen PV. Nielsen MS, et al. Among authors: frisvad jc. Int J Food Microbiol. 1998 Jun 30;42(1-2):91-9. doi: 10.1016/s0168-1605(98)00070-1. Int J Food Microbiol. 1998. PMID: 9706802

4

Production of mycotoxins on artificially and naturally infested building materials.

Nielsen KF, Gravesen S, Nielsen PA, Andersen B, Thrane U, Frisvad JC. Nielsen KF, et al. Among authors: frisvad jc. Mycopathologia. 1999;145(1):43-56. doi: 10.1023/a:1007038211176. Mycopathologia. 1999. PMID: 10560628

5

Characterization of Alternaria and Penicillium species from similar substrata based on growth at different temperature, pH and water activity.

Andersen B, Frisvad JC. Andersen B, et al. Among authors: frisvad jc. Syst Appl Microbiol. 2002 Apr;25(1):162-72. doi: 10.1078/0723-2020-00092. Syst Appl Microbiol. 2002. PMID: 12086183

6

Penicillium verrucosum in wheat and barley indicates presence of ochratoxin A.

Lund F, Frisvad JC. Lund F, et al. Among authors: frisvad jc. J Appl Microbiol. 2003;95(5):1117-23. doi: 10.1046/j.1365-2672.2003.02076.x. J Appl Microbiol. 2003. PMID: 14633041 Free article.

7

New Penicillium species associated with bulbs and root vegetables.

Overy DP, Frisvad JC. Overy DP, et al. Among authors: frisvad jc. Syst Appl Microbiol. 2003 Nov;26(4):631-9. doi: 10.1078/072320203770865945. Syst Appl Microbiol. 2003. PMID: 14666992

8

Penicillium expansum: consistent production of patulin, chaetoglobosins, and other secondary metabolites in culture and their natural occurrence in fruit products.

Andersen B, Smedsgaard J, Frisvad JC. Andersen B, et al. Among authors: frisvad jc. J Agric Food Chem. 2004 Apr 21;52(8):2421-8. doi: 10.1021/jf035406k. J Agric Food Chem. 2004. PMID: 15080656

9

Natural occurrence of fungi and fungal metabolites in moldy tomatoes.

Andersen B, Frisvad JC. Andersen B, et al. Among authors: frisvad jc. J Agric Food Chem. 2004 Dec 15;52(25):7507-13. doi: 10.1021/jf048727k. J Agric Food Chem. 2004. PMID: 15675796

10

The use of secondary metabolite profiling in chemotaxonomy of filamentous fungi.

Frisvad JC, Andersen B, Thrane U. Frisvad JC, et al. Mycol Res. 2008 Feb;112(Pt 2):231-40. doi: 10.1016/j.mycres.2007.08.018. Epub 2007 Sep 1. Mycol Res. 2008. PMID: 18319145 Review.

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