Jackson AA - Search Results

1

Protein/energy ratios of current diets in developed and developing countries compared with a safe protein/energy ratio: implications for recommended protein and amino acid intakes.

Millward DJ, Jackson AA. Millward DJ, et al. Among authors: jackson aa. Public Health Nutr. 2004 May;7(3):387-405. doi: 10.1079/PHN2003545. Public Health Nutr. 2004. PMID: 15153271 Review.

2

Transfer of (15)N from oral lactose-ureide to lysine in normal adults.

Jackson AA, Gibson NR, Bundy R, Hounslow A, Millward DJ, Wootton SA. Jackson AA, et al. Int J Food Sci Nutr. 2004 Sep;55(6):455-62. doi: 10.1080/09637480400015885. Int J Food Sci Nutr. 2004. PMID: 15762310

3

Protein requirements and the indicator amino acid oxidation method.

Millward DJ, Jackson AA. Millward DJ, et al. Among authors: jackson aa. Am J Clin Nutr. 2012 Jun;95(6):1498-501; author reply 1501-2. doi: 10.3945/ajcn.112.036830. Am J Clin Nutr. 2012. PMID: 22611079 Free article. No abstract available.

4

Dietary protein, growth and urea kinetics in severely malnourished children and during recovery.

Badaloo A, Boyne M, Reid M, Persaud C, Forrester T, Millward DJ, Jackson AA. Badaloo A, et al. Among authors: jackson aa. J Nutr. 1999 May;129(5):969-79. doi: 10.1093/jn/129.5.969. J Nutr. 1999. PMID: 10222388 Clinical Trial.

5

Dietary guidelines for pregnancy: a review of current evidence.

Jackson AA, Robinson SM. Jackson AA, et al. Public Health Nutr. 2001 Apr;4(2B):625-30. doi: 10.1079/phn2001146. Public Health Nutr. 2001. PMID: 11683555 Review.

6

Dietary pattern, nutrient intake and growth of adolescent school girls in urban Bangladesh.

Ahmed F, Zareen M, Khan MR, Banu CP, Haq MN, Jackson AA. Ahmed F, et al. Among authors: jackson aa. Public Health Nutr. 1998 Jun;1(2):83-92. doi: 10.1079/phn19980014. Public Health Nutr. 1998. PMID: 10933404

7

Limits of adaptation to high dietary protein intakes.

Jackson AA. Jackson AA. Eur J Clin Nutr. 1999 Apr;53 Suppl 1:S44-52. doi: 10.1038/sj.ejcn.1600743. Eur J Clin Nutr. 1999. PMID: 10365980 Review.

8

Synthesis of erythrocyte glutathione in healthy adults consuming the safe amount of dietary protein.

Jackson AA, Gibson NR, Lu Y, Jahoor F. Jackson AA, et al. Am J Clin Nutr. 2004 Jul;80(1):101-7. doi: 10.1093/ajcn/80.1.101. Am J Clin Nutr. 2004. PMID: 15213035 Free article.

9

Constraints on food choices of women in the UK with lower educational attainment.

Barker M, Lawrence WT, Skinner TC, Haslam CO, Robinson SM, Inskip HM, Margetts BM, Jackson AA, Barker DJ, Cooper C; Food Choice Group, University of Southampton. Barker M, et al. Among authors: jackson aa. Public Health Nutr. 2008 Dec;11(12):1229-37. doi: 10.1017/S136898000800178X. Epub 2008 Feb 26. Public Health Nutr. 2008. PMID: 18298884

10

Optimizing amino acid and protein supply and utilization in the newborn.

Jackson AA. Jackson AA. Proc Nutr Soc. 1989 Jul;48(2):293-301. doi: 10.1079/pns19890041. Proc Nutr Soc. 1989. PMID: 2678125 Review. No abstract available.

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