Klein B - Search Results

1

Low Dose of Nanocapsules Containing Eucalyptus Oil Has Beneficial Repellent Effect Against Horn Fly (Diptera: Muscidae).

Galli GM, Roza LF, Santos RCV, Quatrin PM, Ourique AF, Klein B, Wagner R, Baldissera MD, Volpato A, Campigotto G, Glombowsky P, Soldá NM, Baretta D, Tonin AA, Stefani LM, Da Silva AS. Galli GM, et al. Among authors: klein b. J Econ Entomol. 2018 Dec 14;111(6):2983-2987. doi: 10.1093/jee/toy267. J Econ Entomol. 2018. PMID: 30247665

2

Antihyperglycemic, antioxidant activities of tucumã oil (Astrocaryum vulgare) in alloxan-induced diabetic mice, and identification of fatty acid profile by gas chromatograph: New natural source to treat hyperglycemia.

Baldissera MD, Souza CF, Grando TH, Cossetin LF, Sagrillo MR, Nascimento K, da Silva AS, Machado AK, da Cruz IBM, Stefani LM, Klein B, Wagner R, Monteiro SG. Baldissera MD, et al. Among authors: klein b. Chem Biol Interact. 2017 May 25;270:51-58. doi: 10.1016/j.cbi.2017.04.001. Epub 2017 Apr 15. Chem Biol Interact. 2017. PMID: 28419827

3

Evaluation of Stability and In Vitro Security of Nanoemulsions Containing Eucalyptus globulus Oil.

de Godoi SN, Quatrin PM, Sagrillo MR, Nascimento K, Wagner R, Klein B, Santos RCV, Ourique AF. de Godoi SN, et al. Among authors: klein b. Biomed Res Int. 2017;2017:2723418. doi: 10.1155/2017/2723418. Epub 2017 Jun 11. Biomed Res Int. 2017. PMID: 28691021 Free PMC article.

4

Antimicrobial and antibiofilm activities of nanoemulsions containing Eucalyptus globulus oil against Pseudomonas aeruginosa and Candida spp.

Quatrin PM, Verdi CM, de Souza ME, de Godoi SN, Klein B, Gundel A, Wagner R, de Almeida Vaucher R, Ourique AF, Santos RCV. Quatrin PM, et al. Among authors: klein b. Microb Pathog. 2017 Nov;112:230-242. doi: 10.1016/j.micpath.2017.09.062. Epub 2017 Sep 29. Microb Pathog. 2017. PMID: 28970174

5

Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/β-Cyclodextrin Inclusion Complex.

Kringel DH, Antunes MD, Klein B, Crizel RL, Wagner R, de Oliveira RP, Dias ARG, Zavareze EDR. Kringel DH, et al. Among authors: klein b. J Food Sci. 2017 Nov;82(11):2598-2605. doi: 10.1111/1750-3841.13923. Epub 2017 Oct 30. J Food Sci. 2017. PMID: 29083485

6

Antibiofilm activity of nanoemulsions of Cymbopogon flexuosus against rapidly growing mycobacteria.

Rossi GG, Guterres KB, Bonez PC, da Silva Gundel S, Aggertt VA, Siqueira FS, Ourique AF, Wagnerd R, Klein B, Santos RCV, de Campos MMA. Rossi GG, et al. Among authors: klein b. Microb Pathog. 2017 Dec;113:335-341. doi: 10.1016/j.micpath.2017.11.002. Epub 2017 Nov 6. Microb Pathog. 2017. PMID: 29122674

7

Nanoemulsions containing Cymbopogon flexuosus essential oil: Development, characterization, stability study and evaluation of antimicrobial and antibiofilm activities.

da Silva Gündel S, de Souza ME, Quatrin PM, Klein B, Wagner R, Gündel A, Vaucher RA, Santos RCV, Ourique AF. da Silva Gündel S, et al. Among authors: klein b. Microb Pathog. 2018 May;118:268-276. doi: 10.1016/j.micpath.2018.03.043. Epub 2018 Mar 26. Microb Pathog. 2018. PMID: 29581028

8

Fortification of whole wheat flour with different iron compounds: effect on quality parameters and stability.

Rebellato AP, Klein B, Wagner R, Azevedo Lima Pallone J. Rebellato AP, et al. Among authors: klein b. J Food Sci Technol. 2018 Sep;55(9):3575-3583. doi: 10.1007/s13197-018-3283-y. Epub 2018 Jul 28. J Food Sci Technol. 2018. PMID: 30150816 Free PMC article.

9

Fungicides in red wines produced in South America.

Vargas TS, Salustriano NA, Klein B, Romão W, Silva SRCD, Wagner R, Scherer R. Vargas TS, et al. Among authors: klein b. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Nov;35(11):2135-2144. doi: 10.1080/19440049.2018.1529439. Epub 2018 Oct 23. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 30352006

10

Development of dispersive solvent extraction method to determine the chemical composition of apple peel wax.

Klein B, Thewes FR, Rogério de Oliveira A, Brackmann A, Barin JS, Cichoski AJ, Wagner R. Klein B, et al. Food Res Int. 2019 Feb;116:611-619. doi: 10.1016/j.foodres.2018.08.080. Epub 2018 Aug 28. Food Res Int. 2019. PMID: 30716987 Free article.

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