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Unintended effects and their detection in genetically modified crops.
Cellini F, Chesson A, Colquhoun I, Constable A, Davies HV, Engel KH, Gatehouse AM, Kärenlampi S, Kok EJ, Leguay JJ, Lehesranta S, Noteborn HP, Pedersen J, Smith M. Cellini F, et al. Among authors: kok ej. Food Chem Toxicol. 2004 Jul;42(7):1089-125. doi: 10.1016/j.fct.2004.02.003. Food Chem Toxicol. 2004. PMID: 15123383 Review.
Surveying selected European feed and livestock production chains for features enabling the case-specific post-market monitoring of livestock for intake and potential health impacts of animal feeds derived from genetically modified crops.
Kleter G, McFarland S, Bach A, Bernabucci U, Bikker P, Busani L, Kok E, Kostov K, Nadal A, Pla M, Ronchi B, Terre M, Einspanier R. Kleter G, et al. Food Chem Toxicol. 2018 Jul;117:66-78. doi: 10.1016/j.fct.2017.10.004. Epub 2017 Oct 6. Food Chem Toxicol. 2018. PMID: 28993215 Review.
72 results