Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
4 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Effect of Malting and Nixtamalization Processes on the Physicochemical Properties of Instant Extruded Corn Flour and Tortilla Quality.
Plant Foods Hum Nutr. 2015 Sep;70(3):275-80. doi: 10.1007/s11130-015-0490-9.
Plant Foods Hum Nutr. 2015.
PMID: 26059113
Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae.
Flores-García A, Márquez-Meléndez R, Salas E, Ayala-Soto G, Salmerón I, Hernández-Ochoa L.
Flores-García A, et al. Among authors: marquez melendez r.
Int J Food Sci. 2019 Oct 13;2019:9687281. doi: 10.1155/2019/9687281. eCollection 2019.
Int J Food Sci. 2019.
PMID: 31737651
Free PMC article.
Item in Clipboard
Development of a Third Generation Snack of Rice Starch Enriched with Nopal Flour (Opuntia ficus indica).
Anchondo-Trejo C, Loya-Carrasco JA, Galicia-García T, Estrada-Moreno I, Mendoza-Duarte M, Castellanos-Gallo L, Márquez-Meléndez R, Portillo-Arroyo B, Soto-Figueroa C.
Anchondo-Trejo C, et al. Among authors: marquez melendez r.
Molecules. 2020 Dec 24;26(1):54. doi: 10.3390/molecules26010054.
Molecules. 2020.
PMID: 33374385
Free PMC article.
Item in Clipboard
Development of an Expanded Snack of Rice Starch Enriched with Amaranth by Extrusion Process.
Castellanos-Gallo L, Galicia-García T, Estrada-Moreno I, Mendoza-Duarte M, Márquez-Meléndez R, Portillo-Arroyo B, Soto-Figueroa C, Leal-Ramos Y, Sanchez-Aldana D.
Castellanos-Gallo L, et al. Among authors: marquez melendez r.
Molecules. 2019 Jul 2;24(13):2430. doi: 10.3390/molecules24132430.
Molecules. 2019.
PMID: 31269663
Free PMC article.
Item in Clipboard
Cite
Cite