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Page 1
Targeted review of maximum residues levels (MRLs) for indoxacarb.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Brancato A, Cabrera LC, Castellan I, Ferreira L, Giner G, Greco L, Jarrah S, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Robinson T, Ruocco S, Santos M, Scarlato AP, Theobald A, Verani A. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2022 Aug 9;20(8):e07527. doi: 10.2903/j.efsa.2022.7527. eCollection 2022 Aug. EFSA J. 2022. PMID: 35958103 Free PMC article.
Peer review of the pesticide risk assessment of the active substance napropamide-M.
European Food Safety Authority (EFSA); Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Brocca D, Bura L, Carrasco Cabrera L, Chiusolo A, Civitella C, Court Marques D, Crivellente F, Ctverackova L, De Lentdecker C, Egsmose M, Erdos Z, Fait G, Ferreira L, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Magrans JO, Medina P, Mineo D, Miron I, Nave S, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Reich H, Sacchi A, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Tarazona J, Terron A, Theobald A, Vagenende B, Van Dijk J, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Nov 12;16(11):e05465. doi: 10.2903/j.efsa.2018.5465. eCollection 2018 Nov. EFSA J. 2018. PMID: 32625747 Free PMC article. Review.
Evaluation of confirmatory data following the Article 12 MRL review for cyazofamid.
European Food Safety Authority (EFSA); Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Nov 13;16(11):e05487. doi: 10.2903/j.efsa.2018.5487. eCollection 2018 Nov. EFSA J. 2018. PMID: 32625765 Free PMC article.
Modification of the existing maximum residue levels and setting of import tolerances for pyraclostrobin in various crops.
European Food Safety Authority (EFSA); Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Nov 19;16(11):e05488. doi: 10.2903/j.efsa.2018.5488. eCollection 2018 Nov. EFSA J. 2018. PMID: 32625766 Free PMC article.
Evaluation of confirmatory data following the Article 12 MRL review for picolinafen.
European Food Safety Authority (EFSA); Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Nov 16;16(11):e05489. doi: 10.2903/j.efsa.2018.5489. eCollection 2018 Nov. EFSA J. 2018. PMID: 32625767 Free PMC article.
Peer review of the pesticide risk assessment for the active substance bromoxynil in light of negligible exposure data submitted.
European Food Safety Authority (EFSA); Anastassiadou M, Arena M, Auteri D, Barmaz S, Brancato A, Brocca D, Bura L, Carrasco Cabrera L, Chiusolo A, Civitella C, Court Marques D, Crivellente F, Ctverackova L, De Lentdecker C, Egsmose M, Fait G, Ferreira L, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Magrans JO, Medina P, Mineo D, Miron I, Nave S, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Reich H, Sacchi A, Santos M, Serafimova R, Sharp R, Stanek A, Streissl F, Sturma J, Szentes C, Tarazona J, Terron A, Theobald A, Vagenende B, Van Dijk J, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Dec 13;16(12):e05490. doi: 10.2903/j.efsa.2018.5490. eCollection 2018 Dec. EFSA J. 2018. PMID: 32625780 Free PMC article. Review.
Modification of the existing maximum residue level for captan in hops.
European Food Safety Authority (EFSA); Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Dec 21;16(12):e05498. doi: 10.2903/j.efsa.2018.5498. eCollection 2018 Dec. EFSA J. 2018. PMID: 32625783 Free PMC article.
Modification of the existing maximum residue level for captan in cranberries.
European Food Safety Authority (EFSA); Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Dec 21;16(12):e05499. doi: 10.2903/j.efsa.2018.5499. eCollection 2018 Dec. EFSA J. 2018. PMID: 32625784 Free PMC article.
Peer review of the pesticide risk assessment for the triazole derivative metabolites in light of confirmatory data submitted.
European Food Safety Authority (EFSA); Brancato A, Brocca D, Carrasco Cabrera L, Chiusolo A, Civitella C, Court Marques D, Crivellente F, De Lentdecker C, Erdös Z, Ferreira L, Goumenou M, Greco L, Istace F, Jarrah S, Kardassi D, Leuschner R, Medina P, Mineo D, Miron I, Molnar T, Nave S, Parra Morte JM, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Terron A, Theobald A, Vagenende B, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2018 Jul 27;16(7):e05376. doi: 10.2903/j.efsa.2018.5376. eCollection 2018 Jul. EFSA J. 2018. PMID: 32626001 Free PMC article. Review.
Review of the existing maximum residue levels for triazoxide according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Abdourahime H, Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Raczyk M, Reich H, Ruocco S, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nave s. EFSA J. 2019 Jan 8;17(1):e05525. doi: 10.2903/j.efsa.2019.5525. eCollection 2019 Jan. EFSA J. 2019. PMID: 32626071 Free PMC article.
302 results