Oke OL - Search Results

1

Parameters of thyroid function in the endemic goitre of Akungba and Oke-Agbe villages of Akoko area of southwestern Nigeria.

Akindahunsi AA, Grissom FE, Adewusi SR, Afolabi OA, Torimiro SE, Oke OL. Akindahunsi AA, et al. Among authors: oke ol. Afr J Med Med Sci. 1998 Sep-Dec;27(3-4):239-42. Afr J Med Med Sci. 1998. PMID: 10497657

2

Studies on weaning diets in Nigeria: 2 protein sources.

Adewusi SR, Orisadare BO, Oke OL. Adewusi SR, et al. Among authors: oke ol. Plant Foods Hum Nutr. 1992 Apr;42(2):183-92. doi: 10.1007/BF02196471. Plant Foods Hum Nutr. 1992. PMID: 1574484

3

Studies on some edible wild mushrooms from Nigeria: 1. Nutritional, teratogenic and toxic considerations.

Adewusi SR, Alofe FV, Odeyemi O, Afolabi OA, Oke OL. Adewusi SR, et al. Among authors: oke ol. Plant Foods Hum Nutr. 1993 Mar;43(2):115-21. doi: 10.1007/BF01087916. Plant Foods Hum Nutr. 1993. PMID: 8474999

4

A preliminary survey of aerobic bacteria in breast milk of mothers from the low-income group in Nigeria.

Afolabi OA, Grissom FE, Ako-Nai K, Torimiro SE, Oke OL, Littleton GK. Afolabi OA, et al. Among authors: oke ol. Trop Geogr Med. 1985 Sep;37(3):245-9. Trop Geogr Med. 1985. PMID: 4071647

5

On the metabolism of amygdalin. 1. The LD50 and biochemical changes in rats.

Adewusi SR, Oke OL. Adewusi SR, et al. Among authors: oke ol. Can J Physiol Pharmacol. 1985 Sep;63(9):1080-3. doi: 10.1139/y85-177. Can J Physiol Pharmacol. 1985. PMID: 2932206

6

On the metabolism of amygdalin. 2. The distribution of beta-glucosidase activity and orally administered amygdalin in rats.

Adewusi SR, Oke OL. Adewusi SR, et al. Among authors: oke ol. Can J Physiol Pharmacol. 1985 Sep;63(9):1084-7. doi: 10.1139/y85-178. Can J Physiol Pharmacol. 1985. PMID: 3931889

7

Polynuclear aromatic hydrocarbons in some Nigerian preserved freshwater fish species.

Afolabi OA, Adesulu EA, Oke OL. Afolabi OA, et al. Among authors: oke ol. J Agric Food Chem. 1983 Sep-Oct;31(5):1083-90. doi: 10.1021/jf00119a040. J Agric Food Chem. 1983. PMID: 6685147 No abstract available.

8

Three edible wild mushrooms from Nigeria: their proximate and mineral composition.

Alofe FV, Odeyemi O, Oke OL. Alofe FV, et al. Among authors: oke ol. Plant Foods Hum Nutr. 1996 Jan;49(1):63-73. doi: 10.1007/BF01092523. Plant Foods Hum Nutr. 1996. PMID: 9139305

9

Evaluation of amaranth grains for ogi manufacture.

Akingbala JO, Adeyemi IA, Sangodoyin SO, Oke OL. Akingbala JO, et al. Among authors: oke ol. Plant Foods Hum Nutr. 1994 Jul;46(1):19-26. doi: 10.1007/BF01088457. Plant Foods Hum Nutr. 1994. PMID: 7971783

10

Bioavailability to rats of iron from fortified grain amaranth.

Ologunde MO, Morris JB, Shepard RL, Afolabi AO, Oke OL. Ologunde MO, et al. Among authors: oke ol. Plant Foods Hum Nutr. 1994 Apr;45(3):191-201. doi: 10.1007/BF01094089. Plant Foods Hum Nutr. 1994. PMID: 8052576

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