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Hamburger high in total, saturated and trans-fatty acids decreases HDL cholesterol and LDL particle diameter, and increases TAG, in mildly hypercholesterolaemic men.
Br J Nutr. 2010 Jan;103(1):91-8. doi: 10.1017/S0007114509991516. Epub 2009 Aug 13.
Br J Nutr. 2010.
PMID: 19674491
Increased beef consumption increases apolipoprotein A-I but not serum cholesterol of mildly hypercholesterolemic men with different levels of habitual beef intake.
Smith DR, Wood R, Tseng S, Smith SB.
Smith DR, et al. Among authors: tseng s.
Exp Biol Med (Maywood). 2002 Apr;227(4):266-75. doi: 10.1177/153537020222700407.
Exp Biol Med (Maywood). 2002.
PMID: 11910049
Clinical Trial.
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