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Lipidomic Analysis of Oxidized Fatty Acids in Plant and Algae Oils.
Richardson CE, Hennebelle M, Otoki Y, Zamora D, Yang J, Hammock BD, Taha AY. Richardson CE, et al. Among authors: taha ay. J Agric Food Chem. 2017 Mar 8;65(9):1941-1951. doi: 10.1021/acs.jafc.6b05559. Epub 2017 Feb 28. J Agric Food Chem. 2017. PMID: 28157307 Free PMC article.
Effects of diets enriched in linoleic acid and its peroxidation products on brain fatty acids, oxylipins, and aldehydes in mice.
Ramsden CE, Hennebelle M, Schuster S, Keyes GS, Johnson CD, Kirpich IA, Dahlen JE, Horowitz MS, Zamora D, Feldstein AE, McClain CJ, Muhlhausler BS, Makrides M, Gibson RA, Taha AY. Ramsden CE, et al. Among authors: taha ay. Biochim Biophys Acta Mol Cell Biol Lipids. 2018 Oct;1863(10):1206-1213. doi: 10.1016/j.bbalip.2018.07.007. Epub 2018 Jul 25. Biochim Biophys Acta Mol Cell Biol Lipids. 2018. PMID: 30053599 Free PMC article.
123 results