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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1958 1
1960 1
1961 1
1962 1
1964 3
1966 2
1969 1
1972 1
1974 2
1976 4
1977 3
1978 5
1979 3
1980 3
1981 5
1982 3
1983 19
1984 10
1985 14
1986 14
1987 17
1988 13
1989 13
1990 22
1991 15
1992 19
1993 25
1994 17
1995 19
1996 26
1997 22
1998 22
1999 26
2000 27
2001 20
2002 25
2003 30
2004 34
2005 29
2006 40
2007 31
2008 41
2009 38
2010 41
2011 48
2012 36
2013 48
2014 43
2015 56
2016 53
2017 41
2018 47
2019 67
2020 81
2021 73
2022 82
2023 76
2024 27

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1,354 results

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Page 1
Tea Consumption, Milk or Sweeteners Addition, Genetic Variation in Caffeine Metabolism, and Incident Venous Thromboembolism.
Xiang H, Liu M, Zhou C, Huang Y, Zhang Y, He P, Ye Z, Yang S, Zhang Y, Gan X, Qin X. Xiang H, et al. Thromb Haemost. 2024 May 10. doi: 10.1055/s-0044-1786819. Online ahead of print. Thromb Haemost. 2024. PMID: 38729191
OBJECTIVE: The association between tea consumption and venous thromboembolism (VTE) remains unknown. ...Moreover, there was an L-shaped relationship between tea consumption and incident VTE among tea drinkers who added neither milk nor sweeteners, only milk, …
OBJECTIVE: The association between tea consumption and venous thromboembolism (VTE) remains unknown. ...Moreover, there was an L-shap …
Caffeine and Purine Derivatives: A Comprehensive Review on The Chemistry, Biosynthetic Pathways, Synthesis-Related Reactions, Biomedical Prospectives and Clinical Applications.
Abu-Hashem AA, Hakami O, El-Shazly M, El-Nashar HAS, Yousif MNM. Abu-Hashem AA, et al. Chem Biodivers. 2024 May 8:e202400050. doi: 10.1002/cbdv.202400050. Online ahead of print. Chem Biodivers. 2024. PMID: 38719741
Caffeine can be extracted from tea or coffee using hot water with dichloromethane or chloroform and the leftover is known as decaffeinated coffee or tea. ...The biosynthesis and biotransformation of caffeine in coffee and tea leaves and the human body were su …
Caffeine can be extracted from tea or coffee using hot water with dichloromethane or chloroform and the leftover is known as decaffei …
Therapeutic potentials of Hibiscus trionum: Antioxidant, anti-lipid peroxidative, hypoglycemic, and hepatoprotective effects in type 1 diabetic rats.
Ziyanok-Demirtas S. Ziyanok-Demirtas S. Biomed Pharmacother. 2024 Apr 26;175:116630. doi: 10.1016/j.biopha.2024.116630. Online ahead of print. Biomed Pharmacother. 2024. PMID: 38677247 Free article.
The concentrations of antioxidant enzymes, particularly superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px), were scrutinized across multiple body tissues (plasma, heart, muscle, liver, and kidney). The malondialdehyde (MDA) concentration, an indicator of lipid …
The concentrations of antioxidant enzymes, particularly superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px), were scrutinized acr …
Comparative study of the anti-inflammatory activity of etoricoxib and Matcha green tea against acute kidney injury induced by gamma radiation in rats.
Khateeb S, Taha EFS. Khateeb S, et al. Int J Radiat Biol. 2024 Apr 22:1-25. doi: 10.1080/09553002.2024.2338515. Online ahead of print. Int J Radiat Biol. 2024. PMID: 38647648
PURPOSE: The primary objective of this study was to conduct a comparative analysis of the anti-inflammatory activity between Etoricoxib (ETO) and Matcha green tea (MG) in the context of acute kidney injury (AKI) induced by ionizing gamma radiation (IR) in female rat …
PURPOSE: The primary objective of this study was to conduct a comparative analysis of the anti-inflammatory activity between Etoricoxib (ETO …
Bioactive components and mechanisms of Pu-erh tea in improving levodopa metabolism in rats through COMT inhibition.
Zhou Z, Li Y, Wang F, Zhu G, Qi S, Wang H, Ma Y, Zhu R, Zheng Y, Ge G, Wang P. Zhou Z, et al. Food Funct. 2024 Apr 19. doi: 10.1039/d4fo00538d. Online ahead of print. Food Funct. 2024. PMID: 38639730
Subsequently, the chemical components of Pu-erh tea were analyzed using UHPLC-Q-Exactive Orbitrap HRMS, identifying 24 major components. ...Overall, this study not only explained how Pu-erh tea catechins inhibit COMT, suggesting Pu-erh tea as a potential diet …
Subsequently, the chemical components of Pu-erh tea were analyzed using UHPLC-Q-Exactive Orbitrap HRMS, identifying 24 major componen …
Theaflavin-3,3'-Digallate Protects Liver and Kidney Functions in Diabetic Rats by Up-Regulating Circ-ITCH and Nrf2 Signaling Pathway.
Fu H, He J, Li C, Chang H. Fu H, et al. J Agric Food Chem. 2024 Apr 18. doi: 10.1021/acs.jafc.3c08251. Online ahead of print. J Agric Food Chem. 2024. PMID: 38634619
Theaflavin-3,3'-digallate (TFDG) in black tea has a strong antioxidant capacity. However, its effect on diabetic liver and kidney injury and the underlying mechanisms remain unclear. In the present study, our findings indicated that TFDG administration effect …
Theaflavin-3,3'-digallate (TFDG) in black tea has a strong antioxidant capacity. However, its effect on diabetic liver and …
Identification of phenolic compounds from fermented Moringa oleifera Lam. leaf supplemented with Fuzhuan brick tea and their volatile composition and anti-obesity activity.
Li X, Han H, Ma Y, Wang X, Lü X. Li X, et al. J Food Sci. 2024 Apr 17. doi: 10.1111/1750-3841.17060. Online ahead of print. J Food Sci. 2024. PMID: 38634238
As a nutritious plant with valuable potential, the Moringa oleifera Lam. (MOL) leaf addition on Fuzhuan brick tea (FBT) for the co-fermentation (MOL-FBT) was an industry innovation and a new route to make full use of MOL leaf. ...MFP regulated lipid accumulation, glucose/i …
As a nutritious plant with valuable potential, the Moringa oleifera Lam. (MOL) leaf addition on Fuzhuan brick tea (FBT) for the co-fe …
Protective Effect of Que Zui Tea on d-Galactose-Induced Oxidative Stress Damage in Mice via Regulating SIRT1/Nrf2 Signaling Pathway.
Wang Y, Wang Y, Zhao T, Li M, Wang Y, Cao J, Liu Y, Wang Z, Cheng G. Wang Y, et al. Molecules. 2024 Mar 20;29(6):1384. doi: 10.3390/molecules29061384. Molecules. 2024. PMID: 38543018 Free PMC article.
Que Zui tea (QT) is an important herbal tea in the diet of the 'Yi' people, an ethnic group in China, and it has shown significant antioxidant, anti-inflammatory, and hepatoprotective effects in vitro. ...QE could noticeably alleviate apoptosis by inhibiting the exp …
Que Zui tea (QT) is an important herbal tea in the diet of the 'Yi' people, an ethnic group in China, and it has shown signifi …
Hyperuricemia research progress in model construction and traditional Chinese medicine interventions.
Zhou H, Yang J, Yuan X, Song X, Zhang X, Cao T, Zhang J. Zhou H, et al. Front Pharmacol. 2024 Mar 7;15:1294755. doi: 10.3389/fphar.2024.1294755. eCollection 2024. Front Pharmacol. 2024. PMID: 38515855 Free PMC article. Review.
Studies have shown that HUA is highly related to gout, hypertension, diabetes, coronary heart disease, chronic kidney diseases, and so on. Traditional Chinese medicine (TCM) shows excellent results in treating HUA because of its unique advantages of multi-metabolites and m …
Studies have shown that HUA is highly related to gout, hypertension, diabetes, coronary heart disease, chronic kidney diseases, and s …
Comparison of Nutritional Diversity in Five Fresh Legumes Using Flavonoids Metabolomics and Postharvest Botrytis cinerea Defense Analysis of Peas Mediated by Sakuranetin.
Zhao Y, Zhang X, Lang Z, Zhang C, Li L, He Y, Liu N, Zhu Y, Hong G. Zhao Y, et al. J Agric Food Chem. 2024 Mar 20;72(11):6053-6063. doi: 10.1021/acs.jafc.3c08968. Epub 2024 Mar 7. J Agric Food Chem. 2024. PMID: 38452150
Using widely targeted metabolomics, we revealed the flavonoid profiles of five popular fresh legumes: cowpea, soybean, pea, fava bean, and kidney bean. A total of 259 flavonoids were identified, and the flavonoid accumulation patterns of the five legumes were remarkably di …
Using widely targeted metabolomics, we revealed the flavonoid profiles of five popular fresh legumes: cowpea, soybean, pea, fava bean, and …
1,354 results