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1953 578
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1961 674
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1965 1930
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1968 3250
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1971 4510
1972 4503
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1974 4510
1975 3870
1976 3347
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1978 2748
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2013 9373
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2016 9720
2017 10110
2018 10304
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2020 11294
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Showing results for flavoring
Your search for flavorin retrieved no results
Update on flavoring-induced lung disease.
Holden VK, Hines SE. Holden VK, et al. Curr Opin Pulm Med. 2016 Mar;22(2):158-64. doi: 10.1097/MCP.0000000000000250. Curr Opin Pulm Med. 2016. PMID: 26761629 Review.
PURPOSE OF REVIEW: Since the initial report of bronchiolitis obliterans in microwave popcorn workers, exposures to flavoring substances have been identified in a variety of food and flavor manufacturing facilities and in the consumer market. ...This article reviews …
PURPOSE OF REVIEW: Since the initial report of bronchiolitis obliterans in microwave popcorn workers, exposures to flavoring substanc …
The safety evaluation of food flavoring substances: the role of genotoxicity studies.
Gooderham NJ, Cohen SM, Eisenbrand G, Fukushima S, Guengerich FP, Hecht SS, Rietjens IMCM, Rosol TJ, Bastaki M, Linman MJ, Taylor SV. Gooderham NJ, et al. Crit Rev Toxicol. 2020 Jan;50(1):1-27. doi: 10.1080/10408444.2020.1712589. Epub 2020 Mar 12. Crit Rev Toxicol. 2020. PMID: 32162576 Review.
The Flavor and Extract Manufacturers Association (FEMA) Expert Panel relies on the weight of evidence from all available data in the safety evaluation of flavoring substances. ...Examples illustrating the assessment of genotoxicity data for flavoring substanc …
The Flavor and Extract Manufacturers Association (FEMA) Expert Panel relies on the weight of evidence from all available data in the …
Mechanisms of toxicity and biomarkers of flavoring and flavor enhancing chemicals in emerging tobacco and non-tobacco products.
Kaur G, Muthumalage T, Rahman I. Kaur G, et al. Toxicol Lett. 2018 May 15;288:143-155. doi: 10.1016/j.toxlet.2018.02.025. Epub 2018 Feb 23. Toxicol Lett. 2018. PMID: 29481849 Free PMC article. Review.
In this review, we have discussed the in vitro and in vivo data on toxicity of flavoring chemicals in lung cells. We have further discussed the common flavoring agents, such as diacetyl and menthol, currently available detection methods, and the toxicological …
In this review, we have discussed the in vitro and in vivo data on toxicity of flavoring chemicals in lung cells. We have further dis …
Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers.
Dusart A, Mertens B, Van Hoeck E, Simon M, Goscinny S, Collin S. Dusart A, et al. Food Chem. 2022 Feb 1;369:130917. doi: 10.1016/j.foodchem.2021.130917. Epub 2021 Aug 19. Food Chem. 2022. PMID: 34464835
In order to improve the monitoring of flavoring substances, a versatile and accurate analytical method using the solvent-assisted flavor evaporation (SAFE) technique coupled to GC-MS(SIM) was developed and validated. ...Thirty-seven (suspected) genotoxic flavorin
In order to improve the monitoring of flavoring substances, a versatile and accurate analytical method using the solvent-assisted …
Flavoring Patterns of Exclusive and Dual-Use of Cigarettes and E-Cigarettes Among US Adults: Results from the TUS-CPS 2018-2019.
Zavala-Arciniega L, Hirschtick JL, Meza R, Fleischer NL. Zavala-Arciniega L, et al. Am J Health Promot. 2022 Nov;36(8):1339-1345. doi: 10.1177/08901171221097682. Epub 2022 May 2. Am J Health Promot. 2022. PMID: 35499236 Free PMC article.
PURPOSE: To describe patterns of menthol/non-menthol cigarettes with flavored e-cigarettes (tobacco, menthol, sweet/spicy, and other flavorings) use. ...CONCLUSION: Findings suggest that a menthol cigarette ban might be most effective in conjunction with sweet/spicy …
PURPOSE: To describe patterns of menthol/non-menthol cigarettes with flavored e-cigarettes (tobacco, menthol, sweet/spicy, and other …
Impact of tobacco flavoring on oral nicotine consumption in C57BL/6J mice.
Akinola LS, Rahman Y, Ondo O, Cobb CO, Holt AK, Peace MR, Damaj MI. Akinola LS, et al. Drug Alcohol Depend. 2022 Dec 1;241:109685. doi: 10.1016/j.drugalcdep.2022.109685. Epub 2022 Nov 2. Drug Alcohol Depend. 2022. PMID: 36370533
In one approach, tobacco flavor concentration was kept constant while nicotine concentration varied, and in the second, nicotine was kept constant while the tobacco flavor concentration varied. ...CONCLUSIONS: Tobacco flavoring increases aversion to nicotine …
In one approach, tobacco flavor concentration was kept constant while nicotine concentration varied, and in the second, nicotine was …
Safety evaluation of substituted thiophenes used as flavoring ingredients.
Cohen SM, Fukushima S, Gooderham NJ, Guengerich FP, Hecht SS, Rietjens IM, Smith RL, Bastaki M, Harman CL, McGowen MM, Valerio LG, Taylor SV. Cohen SM, et al. Food Chem Toxicol. 2017 Jan;99:40-59. doi: 10.1016/j.fct.2016.10.023. Epub 2016 Nov 9. Food Chem Toxicol. 2017. PMID: 27836750 Free article. Review.
This publication is the second in a series by the Expert Panel of the Flavor and Extract Manufacturers Association summarizing the conclusions of its third systematic re-evaluation of the safety of flavorings previously considered to be generally recognized as safe …
This publication is the second in a series by the Expert Panel of the Flavor and Extract Manufacturers Association summarizing the co …
Vaping Dose, Device Type, and E-Liquid Flavor are Determinants of DNA Damage in Electronic Cigarette Users.
Tommasi S, Blumenfeld H, Besaratinia A. Tommasi S, et al. Nicotine Tob Res. 2023 May 22;25(6):1145-1154. doi: 10.1093/ntr/ntad003. Nicotine Tob Res. 2023. PMID: 36780924 Free PMC article.
Our data support a role for product characteristics, specifically device type and e-liquid flavor, in the induction of DNA damage in vapers. Given the popularity of pod and mod devices and the preferability of sweet-, mint or menthol-, and fruit-flavored e-liquids b …
Our data support a role for product characteristics, specifically device type and e-liquid flavor, in the induction of DNA damage in …
Criteria for the safety evaluation of flavoring substances. The Expert Panel of the Flavor and Extract Manufacturers Association.
Smith RL, Cohen SM, Doull J, Feron VJ, Goodman JI, Marnett LJ, Munro IC, Portoghese PS, Waddell WJ, Wagner BM, Adams TB; Expert Panel of the Flavor and Extract Manufacturers Association. Smith RL, et al. Food Chem Toxicol. 2005 Aug;43(8):1141-77. doi: 10.1016/j.fct.2004.11.012. Epub 2005 Apr 18. Food Chem Toxicol. 2005. PMID: 15950813 Review.
The Panel maintains a rigorous rotating 10-year program of continuous review of scientific data related to the safety evaluation of flavoring substances. The Panel concluded a comprehensive review of the GRAS (GRASa) status of flavors in 1985 and began a second comp …
The Panel maintains a rigorous rotating 10-year program of continuous review of scientific data related to the safety evaluation of flavo
Exposure to fruit-flavoring during adolescence increases nicotine consumption and promotes dose escalation.
Patten T, Dreier A, Herman RJ, Kimball BA, De Biasi M. Patten T, et al. Neuropharmacology. 2021 Sep 1;195:108672. doi: 10.1016/j.neuropharm.2021.108672. Epub 2021 Jun 19. Neuropharmacology. 2021. PMID: 34153314 Free PMC article.
The rise of e-cigarette popularity has sparked interest in the role of palatable flavors on nicotine use. Despite growing evidence that sweet flavorants enhance nicotine reward, their influence on nicotine consumption has not been studied extensively. ...Finally, ad …
The rise of e-cigarette popularity has sparked interest in the role of palatable flavors on nicotine use. Despite growing evidence th …
311,394 results
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