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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1954 1
1956 2
1957 1
1958 1
1960 1
1962 1
1965 1
1970 1
1973 1
1974 3
1976 2
1978 3
1979 2
1980 2
1982 2
1983 2
1984 1
1986 1
1987 1
1990 2
1991 1
1992 2
1994 1
1995 2
1996 2
1997 1
1998 1
1999 1
2000 4
2001 4
2002 2
2003 2
2004 4
2005 1
2006 1
2007 2
2008 2
2009 3
2010 4
2011 1
2012 3
2013 3
2014 2
2016 6
2017 9
2018 8
2019 6
2020 10
2021 1
2022 5
2023 2
2024 5

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122 results

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Page 1
The Effect of Diet on Cardiovascular Disease and Lipid and Lipoprotein Levels.
Feingold KR,. Feingold KR,. 2024 Mar 31. In: Feingold KR, Anawalt B, Blackman MR, Boyce A, Chrousos G, Corpas E, de Herder WW, Dhatariya K, Dungan K, Hofland J, Kalra S, Kaltsas G, Kapoor N, Koch C, Kopp P, Korbonits M, Kovacs CS, Kuohung W, Laferrère B, Levy M, McGee EA, McLachlan R, New M, Purnell J, Sahay R, Shah AS, Singer F, Sperling MA, Stratakis CA, Trence DL, Wilson DP, editors. Endotext [Internet]. South Dartmouth (MA): MDText.com, Inc.; 2000–. 2024 Mar 31. In: Feingold KR, Anawalt B, Blackman MR, Boyce A, Chrousos G, Corpas E, de Herder WW, Dhatariya K, Dungan K, Hofland J, Kalra S, Kaltsas G, Kapoor N, Koch C, Kopp P, Korbonits M, Kovacs CS, Kuohung W, Laferrère B, Levy M, McGee EA, McLachlan R, New M, Purnell J, Sahay R, Shah AS, Singer F, Sperling MA, Stratakis CA, Trence DL, Wilson DP, editors. Endotext [Internet]. South Dartmouth (MA): MDText.com, Inc.; 2000–. PMID: 33945244 Free Books & Documents. Review.
Dietary saturated fatty acids (SFA), which are in milk, butter, cheese, beef, lamb, pork, poultry, palm oil, and coconut oil increase LDL-C and HDL-C. The increase in LDL-C is due to a decrease in hepatic LDL clearance and an increase in LDL production secondary to …
Dietary saturated fatty acids (SFA), which are in milk, butter, cheese, beef, lamb, pork, poultry, palm oil, and coconut oil i …
Final report on the safety assessment of Peanut (Arachis hypogaea) Oil, Hydrogenated Peanut Oil, Peanut Acid, Peanut Glycerides, and Peanut (Arachis hypogaea) Flour.
[No authors listed] [No authors listed] Int J Toxicol. 2001;20 Suppl 2:65-77. doi: 10.1080/10915810160233776. Int J Toxicol. 2001. PMID: 11558642 Review.
Hydrogenated Peanut Oil, Peanut Acid, and Peanut Glycerides are all derived from Peanut Oil. ...The major allergen is a protein that does not partition into Peanut Oil, Hydrogenated Peanut Oil, …
Hydrogenated Peanut Oil, Peanut Acid, and Peanut Glycerides are all derived from Peanut Oil …
Peanut Oil Body Composition and Stability.
Zhou LZ, Chen FS, Hao LH, Du Y, Liu C. Zhou LZ, et al. J Food Sci. 2019 Oct;84(10):2812-2819. doi: 10.1111/1750-3841.14801. Epub 2019 Sep 23. J Food Sci. 2019. PMID: 31546282
This study was aimed to assess the effect of membrane structure on the stability of peanut oil bodies extracted by enzyme-assisted extraction. The influence of pH, NaCl concentration, and temperature on the physicochemical properties of peanut oil bodi …
This study was aimed to assess the effect of membrane structure on the stability of peanut oil bodies extracted by enzyme-assi …
Amended final report on the safety assessment of Oryza Sativa (rice) Bran Oil, Oryza Sativa (rice) Germ Oil, Rice Bran Acid,Oryza Sativa (rice) Bran Wax, Hydrogenated Rice Bran Wax, Oryza Sativa (rice)Bran Extract, Oryza Sativa (rice) Extract, Oryza Sativa (rice) Germ Powder, Oryza Sativa (rice) Starch, Oryza Sativa (rice) Bran, Hydrolyzed Rice Bran Extract, Hydrolyzed Rice Bran Protein, Hydrolyzed Rice Extract, and Hydrolyzed Rice Protein.
[No authors listed] [No authors listed] Int J Toxicol. 2006;25 Suppl 2:91-120. doi: 10.1080/10915810600964626. Int J Toxicol. 2006. PMID: 17090480 Review.
A three-generation oral dosing study reported no toxic or teratologic effects in albino rats fed 10% Rice Bran Oil compared to a control group fed Peanut Oil. Undiluted Rice Bran Oil, Rice Germ Oil, and Hydrogenated Rice Bran Wax were not …
A three-generation oral dosing study reported no toxic or teratologic effects in albino rats fed 10% Rice Bran Oil compared to a cont …
Exploring Diacylglycerol Oil-Based Oleogels as Effective Stabilizers in Peanut Butter: Performance, Structural Insights, and Sensory Evaluation.
Ding S, Chen X, Ouyang B, Yang B, Wang W, Wang Y. Ding S, et al. J Oleo Sci. 2024;73(2):135-145. doi: 10.5650/jos.ess23122. J Oleo Sci. 2024. PMID: 38311404 Free article.
In comparison to triacylglycerol (TAG)-rich peanut oils, the DAG oil-based oleogels exhibited better oil-binding capacities across increasing GMS concentrations. ...Insight from infrared spectroscopy revealed that this could stem from heightened intermolecula …
In comparison to triacylglycerol (TAG)-rich peanut oils, the DAG oil-based oleogels exhibited better oil-binding capaci …
Assessment of Natural Waxes as Stabilizers in Peanut Butter.
Ferdaus MJ, Blount RJS, Silva RCD. Ferdaus MJ, et al. Foods. 2022 Oct 8;11(19):3127. doi: 10.3390/foods11193127. Foods. 2022. PMID: 36230203 Free PMC article.
Manufacturers add sugar and fully hydrogenated vegetable oils to peanut butter to avoid its oil separation during storage. ...However, the textural properties of the rice bran wax oleogel added sample were close to the commercial peanut butter (natural …
Manufacturers add sugar and fully hydrogenated vegetable oils to peanut butter to avoid its oil separation during stora …
Reducing Oil Separation in Ready-to-Use Therapeutic Food.
Zuzarte A, Mui M, Ordiz MI, Weber J, Ryan K, Manary MJ. Zuzarte A, et al. Foods. 2020 Jun 1;9(6):706. doi: 10.3390/foods9060706. Foods. 2020. PMID: 32492836 Free PMC article.
Hydrogenated vegetable oils with triglyceride or 50% monoglycerides reduced the oil separation to acceptable levels. ...In conclusion, fully hydrogenated soybean and rapeseed oil added as 1.5% controlled oil separation in RUTF....
Hydrogenated vegetable oils with triglyceride or 50% monoglycerides reduced the oil separation to acceptable levels. ...In con …
Heart pathology in rats fed partially hydrogenated fish oil, rapeseed oil or peanut oil for 30 weeks.
Svaar H, Langmark FT. Svaar H, et al. Acta Pathol Microbiol Scand A. 1980 May;88(3):179-87. doi: 10.1111/j.1699-0463.1980.tb02484.x. Acta Pathol Microbiol Scand A. 1980. PMID: 7386210
Four diets were isocaloric and contained respectively 21% rapeseed oil (8.7% w/w erucic acid), 10.5% rapeseed oil and 10.5% peanut oil (4.4% w/w erucic acid), 21% partially hydrogenated fish oil (3.2% w/w docosenoic acids) and 21% pean …
Four diets were isocaloric and contained respectively 21% rapeseed oil (8.7% w/w erucic acid), 10.5% rapeseed oil and 10.5% …
Solubilizing excipients in oral and injectable formulations.
Strickley RG. Strickley RG. Pharm Res. 2004 Feb;21(2):201-30. doi: 10.1023/b:pham.0000016235.32639.23. Pharm Res. 2004. PMID: 15032302 Review.
A review of commercially available oral and injectable solution formulations reveals that the solubilizing excipients include water-soluble organic solvents (polyethylene glycol 300, polyethylene glycol 400, ethanol, propylene glycol, glycerin, N-methyl-2-pyrrolidone, dimethylace …
A review of commercially available oral and injectable solution formulations reveals that the solubilizing excipients include water-soluble …
Dietary supplementation of old rats with hydrogenated peanut oil restores activities of mitochondrial respiratory complexes in skeletal muscles.
Bronnikov GE, Kulagina TP, Aripovsky AV. Bronnikov GE, et al. Biochemistry (Mosc). 2010 Dec;75(12):1491-7. doi: 10.1134/s0006297910120102. Biochemistry (Mosc). 2010. PMID: 21314620
The effect of dietary supplementation of old rats (26-33 months) with hydrogenated peanut oil on the activity of mitochondrial enzymes in skeletal muscles has been studied. ...The possible mechanisms of the restoration of the activity of the respiratory enzym …
The effect of dietary supplementation of old rats (26-33 months) with hydrogenated peanut oil on the activity of mitoch …
122 results