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Year Number of Results
1965 1
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1980 8
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1982 2
1983 2
1984 1
1985 2
1986 4
1987 3
1988 2
1989 4
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1993 4
1994 6
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2003 11
2004 16
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2009 31
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2014 12
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525 results

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Page 1
Physicochemical Properties of beta-Glucan from Acid Hydrolyzed Barley.
Lee SH, Jang GY, Hwang IG, Kim HY, Woo KS, Kim KJ, Lee MJ, Kim TJ, Lee J, Jeong HS. Lee SH, et al. Prev Nutr Food Sci. 2015 Jun;20(2):110-8. doi: 10.3746/pnf.2015.20.2.110. Epub 2015 Jun 30. Prev Nutr Food Sci. 2015. PMID: 26175998 Free PMC article.
As the HCl concentration increased, the contents of total and soluble beta-glucan from acid hydrolyzed barley decreased. However the ratio of soluble/total beta-glucan content and purities of beta-glucan significantly increased. .. …
As the HCl concentration increased, the contents of total and soluble beta-glucan from acid hydrolyzed barley decreased …
beta-Glucosidases.
Ketudat Cairns JR, Esen A. Ketudat Cairns JR, et al. Cell Mol Life Sci. 2010 Oct;67(20):3389-405. doi: 10.1007/s00018-010-0399-2. Epub 2010 May 20. Cell Mol Life Sci. 2010. PMID: 20490603 Review.
beta-Glucosidases (3.2.1.21) are found in all domains of living organisms, where they play essential roles in the removal of nonreducing terminal glucosyl residues from saccharides and glycosides. beta-Glucosidases function in glycolipid and exogenous glycoside meta …
beta-Glucosidases (3.2.1.21) are found in all domains of living organisms, where they play essential roles in the removal of nonreduc …
Yeast beta-1,3-glucan production by an outer membrane beta-1,6-glucanase: process optimization, structural characterization and immunomodulatory activity.
Qiao Y, Ye X, Zhong L, Xia C, Zhang L, Yang F, Li Y, Fang X, Fu L, Huang Y, Cao H, Li Z, Cui Z. Qiao Y, et al. Food Funct. 2022 Apr 4;13(7):3917-3930. doi: 10.1039/d1fo02832d. Food Funct. 2022. PMID: 35289343
The beta-glucan from Saccharomyces cerevisiae is a potent adjuvant that exhibits a broad spectrum of biological activities and health benefits, and different processes have been established to prepare active beta-glucan from yeast. ...The beta-1 …
The beta-glucan from Saccharomyces cerevisiae is a potent adjuvant that exhibits a broad spectrum of biological activities and …
Yeast beta-glucan, a potential prebiotic, showed a similar probiotic activity to inulin.
Wang H , Chen G , Li X , Zheng F , Zeng X . Wang H , et al. Food Funct. 2020 Dec 1;11(12):10386-10396. doi: 10.1039/d0fo02224a. Epub 2020 Nov 24. Food Funct. 2020. PMID: 33231600
beta-Glucan, an economical by-product of yeast, has various health-promoting activities. ...The results showed beta-glucan could not be hydrolyzed in saliva, gastric and small intestinal conditions. ...
beta-Glucan, an economical by-product of yeast, has various health-promoting activities. ...The results showed beta- …
Systematic assessment of oat beta-glucan catabolism during in vitro digestion and fermentation.
Bai J, Li T, Zhang W, Fan M, Qian H, Li Y, Wang L. Bai J, et al. Food Chem. 2021 Jun 30;348:129116. doi: 10.1016/j.foodchem.2021.129116. Epub 2021 Jan 16. Food Chem. 2021. PMID: 33508610
beta-Glucan as a component of grain cell walls is consumed daily. ...In vitro simulated digestion and fermentation combined with microbiome and metabolome analysis were used to profile the metabolism of beta-glucan. Intriguingly, we found that beta …
beta-Glucan as a component of grain cell walls is consumed daily. ...In vitro simulated digestion and fermentation combined wi …
Pasting, rheological, and dough mixing behavior of rice flour as affected by the addition of native and partially hydrolyzed beta-glucan concentrate.
Dangi N, Yadav BS, Yadav RB. Dangi N, et al. J Texture Stud. 2020 Aug;51(4):650-662. doi: 10.1111/jtxs.12520. Epub 2020 Mar 18. J Texture Stud. 2020. PMID: 32134493
This study was aimed at evaluating the potential of barley beta-glucan concentrates (native and partially hydrolyzed) in modifying the techno-functionality of rice flour dough. beta-Glucan concentrate was partially hydrolyzed to obtain a …
This study was aimed at evaluating the potential of barley beta-glucan concentrates (native and partially hydrolyzed) i …
Microbial beta-glucanases: production, properties, and engineering.
Jin X, Wang JK, Wang Q. Jin X, et al. World J Microbiol Biotechnol. 2023 Feb 27;39(4):106. doi: 10.1007/s11274-023-03550-2. World J Microbiol Biotechnol. 2023. PMID: 36847914 Review.
Lignocellulosic biomass, which mainly consists of cellulose and hemicellulose, is the most abundant renewable biopolymer on earth. beta-Glucanases are glycoside hydrolases (GHs) that hydrolyze beta-glucan, one of the dominant components of the plant ce …
Lignocellulosic biomass, which mainly consists of cellulose and hemicellulose, is the most abundant renewable biopolymer on earth. beta …
Large-scale preparation of beta-1,2-glucan using quite a small amount of sophorose.
Kobayashi K, Nakajima M, Aramasa H, Kimura S, Iwata T, Nakai H, Taguchi H. Kobayashi K, et al. Biosci Biotechnol Biochem. 2019 Oct;83(10):1867-1874. doi: 10.1080/09168451.2019.1630257. Epub 2019 Jun 12. Biosci Biotechnol Biochem. 2019. PMID: 31189457
The first synthesis step was performed in a 200 muL of a reaction solution containing 5 mM sophorose and 1.0 M sucrose. beta-1,2-Glucan in a part of the resultant solution was hydrolyzed to beta-1,2-glucooligosaccharides by a beta-1,2-glucanase. …
The first synthesis step was performed in a 200 muL of a reaction solution containing 5 mM sophorose and 1.0 M sucrose. beta-1,2-G …
The Eng1 beta-Glucanase Enhances Histoplasma Virulence by Reducing beta-Glucan Exposure.
Garfoot AL, Shen Q, Wüthrich M, Klein BS, Rappleye CA. Garfoot AL, et al. mBio. 2016 Apr 19;7(2):e01388-15. doi: 10.1128/mBio.01388-15. mBio. 2016. PMID: 27094334 Free PMC article.
Histoplasma yeasts deficient for Eng1 show increased exposure of cell wall beta-glucans, which results in enhanced binding to the Dectin-1 beta-glucan receptor. ...In alpha-glucan-producing Histoplasma strains, Eng1 acts in concert with alpha- …
Histoplasma yeasts deficient for Eng1 show increased exposure of cell wall beta-glucans, which results in enhanced binding to …
Novel mixed-linkage beta-glucan activated by c-di-GMP in Sinorhizobium meliloti.
Pérez-Mendoza D, Rodríguez-Carvajal MÁ, Romero-Jiménez L, Farias Gde A, Lloret J, Gallegos MT, Sanjuán J. Pérez-Mendoza D, et al. Proc Natl Acad Sci U S A. 2015 Feb 17;112(7):E757-65. doi: 10.1073/pnas.1421748112. Epub 2015 Feb 3. Proc Natl Acad Sci U S A. 2015. PMID: 25650430 Free PMC article.
Sugar composition and methylation analyses and NMR studies identified this compound as a linear mixed-linkage (1 3)(1 4)-beta-D-glucan (ML beta-glucan), not previously described in bacteria but resembling ML beta-glucans found in plants a …
Sugar composition and methylation analyses and NMR studies identified this compound as a linear mixed-linkage (1 3)(1 4)-beta-D-gl …
525 results