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4,531 results

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Page 1
Health Promotion Effects of Soy Isoflavones.
Nakai S, Fujita M, Kamei Y. Nakai S, et al. J Nutr Sci Vitaminol (Tokyo). 2020;66(6):502-507. doi: 10.3177/jnsv.66.502. J Nutr Sci Vitaminol (Tokyo). 2020. PMID: 33390391 Free article. Review.
For example, it has been determined that soy isoflavones reduce body and fat weight in experiments in which mice were fed a diet containing soy isoflavones in studies on anti-obesity. ...In recent studies, a decrease in blood glucose level due to so
For example, it has been determined that soy isoflavones reduce body and fat weight in experiments in which mice were fed a di …
Soy Isoflavones and Gastrointestinal Health.
Al-Nakkash L, Kubinski A. Al-Nakkash L, et al. Curr Nutr Rep. 2020 Sep;9(3):193-201. doi: 10.1007/s13668-020-00314-4. Curr Nutr Rep. 2020. PMID: 32418173 Review.
PURPOSE OF REVIEW: Soy isoflavones are known to have beneficial effects on several aspects of gastrointestinal physiological functions (contractility or motility, secretion, morphology, and barrier function). In this review, we discuss the effects of soy i
PURPOSE OF REVIEW: Soy isoflavones are known to have beneficial effects on several aspects of gastrointestinal physiological f …
Soy Isoflavones in Integrative Oncology: Increased Efficacy and Decreased Toxicity of Cancer Therapy.
Sahin I, Bilir B, Ali S, Sahin K, Kucuk O. Sahin I, et al. Integr Cancer Ther. 2019 Jan-Dec;18:1534735419835310. doi: 10.1177/1534735419835310. Integr Cancer Ther. 2019. PMID: 30897972 Free PMC article. Review.
Soy consumption in human diet has been linked to decreased incidence of a variety of cancers, suggesting a potential role of soy products in cancer prevention and control. ...Isoflavones constitute the predominant anticancer bioactive compounds in soy.
Soy consumption in human diet has been linked to decreased incidence of a variety of cancers, suggesting a potential role of soy
The Use of Soy Isoflavones in the Treatment of Prostate Cancer: A Focus on the Cellular Effects.
Van der Eecken H, Joniau S, Berghen C, Rans K, De Meerleer G. Van der Eecken H, et al. Nutrients. 2023 Nov 21;15(23):4856. doi: 10.3390/nu15234856. Nutrients. 2023. PMID: 38068715 Free PMC article. Review.
A possible link between diet and cancer has long been considered, with growing interest in phytochemicals. Soy isoflavones have been associated with a reduced risk of prostate cancer in Asian populations. Of the soy isoflavones, genistein and daidzein, …
A possible link between diet and cancer has long been considered, with growing interest in phytochemicals. Soy isoflavones hav …
Effect of S-equol and Soy Isoflavones on Heart and Brain.
Sekikawa A, Ihara M, Lopez O, Kakuta C, Lopresti B, Higashiyama A, Aizenstein H, Chang YF, Mathis C, Miyamoto Y, Kuller L, Cui C. Sekikawa A, et al. Curr Cardiol Rev. 2019;15(2):114-135. doi: 10.2174/1573403X15666181205104717. Curr Cardiol Rev. 2019. PMID: 30516108 Free PMC article. Review.
A recent randomized controlled trial (RCT) of soy isoflavones on atherosclerosis in the US, however, failed to show their benefit. ...Therefore, potentially, soy isoflavones, especially S-equol, are protective against cognitive decline/dementia. ...
A recent randomized controlled trial (RCT) of soy isoflavones on atherosclerosis in the US, however, failed to show their bene …
Utilization of Isoflavones in Soybeans for Women with Menopausal Syndrome: An Overview.
Chen LR, Chen KH. Chen LR, et al. Int J Mol Sci. 2021 Mar 22;22(6):3212. doi: 10.3390/ijms22063212. Int J Mol Sci. 2021. PMID: 33809928 Free PMC article. Review.
Particularly, the biological activity and subsequent benefits of soy products may be associated with the presence of isoflavone in soybeans. ...It may also reduce the risks of breast and colorectal cancer as well as the incidence of breast cancer recurrence. Consump …
Particularly, the biological activity and subsequent benefits of soy products may be associated with the presence of isoflavone
Potential Effects of Soy Isoflavones on the Prevention of Metabolic Syndrome.
Yamagata K, Yamori Y. Yamagata K, et al. Molecules. 2021 Sep 27;26(19):5863. doi: 10.3390/molecules26195863. Molecules. 2021. PMID: 34641407 Free PMC article. Review.
This review aims to describe the association between soybean-derived isoflavone intake and the risk of metabolic syndrome development. We reviewed studies on soy isoflavones, particularly daidzein and genistein, and metabolic syndrome, using PubMed, ScienceDi …
This review aims to describe the association between soybean-derived isoflavone intake and the risk of metabolic syndrome development …
Soy isoflavones: a safety review.
Munro IC, Harwood M, Hlywka JJ, Stephen AM, Doull J, Flamm WG, Adlercreutz H. Munro IC, et al. Nutr Rev. 2003 Jan;61(1):1-33. doi: 10.1301/nr.2003.janr.1-33. Nutr Rev. 2003. PMID: 12638461 Review.
Soy isoflavones have been a component of the diet of certain populations for centuries. ...This review examines the literature associated with the safety of soy isoflavones, including dietary soy isoflavone exposure data of populations wi
Soy isoflavones have been a component of the diet of certain populations for centuries. ...This review examines the literature
Soy formula and isoflavones and the developing intestine.
Donovan SM, Andres A, Mathai RA, Kuhlenschmidt TB, Kuhlenschmidt MS. Donovan SM, et al. Nutr Rev. 2009 Nov;67 Suppl 2:S192-200. doi: 10.1111/j.1753-4887.2009.00240.x. Nutr Rev. 2009. PMID: 19906223 Review.
Herein, the impact of soy isoflavones and SF on intestinal development and rotavirus (RV) infectivity is described. ...Thus, soy isoflavones are bioactive within the neonatal intestine and may reduce the severity of RV infections....
Herein, the impact of soy isoflavones and SF on intestinal development and rotavirus (RV) infectivity is described. ...Thus, …
Soy Isoflavones and Breast Cancer Cell Lines: Molecular Mechanisms and Future Perspectives.
Uifălean A, Schneider S, Ionescu C, Lalk M, Iuga CA. Uifălean A, et al. Molecules. 2015 Dec 22;21(1):E13. doi: 10.3390/molecules21010013. Molecules. 2015. PMID: 26703550 Free PMC article. Review.
The potential benefit of soy isoflavones in breast cancer chemoprevention, as suggested by epidemiological studies, has aroused the interest of numerous scientists for over twenty years. ...Furthermore, we present future research directions in this field which could …
The potential benefit of soy isoflavones in breast cancer chemoprevention, as suggested by epidemiological studies, has arouse …
4,531 results