Drevon CA - Search Results

1

Associations between intake of fish and n-3 long-chain polyunsaturated fatty acids and plasma metabolites related to the kynurenine pathway in patients with coronary artery disease.

Karlsson T, Strand E, Dierkes J, Drevon CA, Øyen J, Midttun Ø, Ueland PM, Gudbrandsen OA, Pedersen ER, Nygård O. Karlsson T, et al. Among authors: drevon ca. Eur J Nutr. 2017 Feb;56(1):261-272. doi: 10.1007/s00394-015-1077-9. Epub 2015 Oct 19. Eur J Nutr. 2017. PMID: 26482150

2

Accuracy of a quantitative food frequency questionnaire applied in elderly Norwegian women.

Nes M, Frost Andersen L, Solvoll K, Sandstad B, Hustvedt BE, Løvø A, Drevon CA. Nes M, et al. Among authors: drevon ca. Eur J Clin Nutr. 1992 Nov;46(11):809-21. Eur J Clin Nutr. 1992. PMID: 1425535

3

Evaluation of a quantitative food frequency questionnaire used in a group of Norwegian adolescents.

Andersen LF, Nes M, Lillegaard IT, Sandstad B, Bjørneboe GE, Drevon CA. Andersen LF, et al. Among authors: drevon ca. Eur J Clin Nutr. 1995 Aug;49(8):543-54. Eur J Clin Nutr. 1995. PMID: 7588505

4

Dietary intake among Norwegian adolescents.

Andersen LF, Nes M, Sandstad B, Bjørneboe GE, Drevon CA. Andersen LF, et al. Among authors: drevon ca. Eur J Clin Nutr. 1995 Aug;49(8):555-64. Eur J Clin Nutr. 1995. PMID: 7588506

5

Modification of low density lipoprotein in relation to intake of fatty acids and antioxidants.

Nenseter MS, Volden V, Tonstad S, Gudmundsen O, Ose L, Drevon CA. Nenseter MS, et al. Among authors: drevon ca. World Rev Nutr Diet. 1994;75:144-8. doi: 10.1159/000423570. World Rev Nutr Diet. 1994. PMID: 7871817 No abstract available.

6

The effect of very long-chain n-3 fatty acids on immune-related skin diseases.

Søyland E, Drevon CA. Søyland E, et al. Among authors: drevon ca. Eur J Clin Nutr. 1993 Jun;47(6):381-8. Eur J Clin Nutr. 1993. PMID: 8365379 Review. No abstract available.

7

Very long chain n-3 and n-6 polyunsaturated fatty acids inhibit proliferation of human T-lymphocytes in vitro.

Søyland E, Nenseter MS, Braathen L, Drevon CA. Søyland E, et al. Among authors: drevon ca. Eur J Clin Invest. 1993 Feb;23(2):112-21. doi: 10.1111/j.1365-2362.1993.tb00750.x. Eur J Clin Invest. 1993. PMID: 8462620

8

The Norwegian diet during the last hundred years in relation to coronary heart disease.

Johansson L, Drevon CA, Aa Bjørneboe GE. Johansson L, et al. Among authors: drevon ca. Eur J Clin Nutr. 1996 May;50(5):277-83. Eur J Clin Nutr. 1996. PMID: 8735307

9

Very-long-chain n-3 fatty acids as biomarkers for intake of fish and n-3 fatty acid concentrates.

Andersen LF, Solvoll K, Drevon CA. Andersen LF, et al. Among authors: drevon ca. Am J Clin Nutr. 1996 Sep;64(3):305-11. doi: 10.1093/ajcn/64.3.305. Am J Clin Nutr. 1996. PMID: 8780338

10

Response rates with different distribution methods and reward, and reproducibility of a quantitative food frequency questionnaire.

Johansson L, Solvoll K, Opdahl S, Bjørneboe GE, Drevon CA. Johansson L, et al. Among authors: drevon ca. Eur J Clin Nutr. 1997 Jun;51(6):346-53. doi: 10.1038/sj.ejcn.1600410. Eur J Clin Nutr. 1997. PMID: 9192190

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