"Dietary Proteins"[MeSH] - Search Results

Year	Number of Results
1945	24
1946	65
1947	65
1948	57
1949	52
1950	73
1951	73
1952	80
1953	70
1954	114
1955	81
1956	78
1957	91
1958	111
1959	83
1960	91
1961	121
1962	201
1963	478
1964	753
1965	660
1966	617
1967	736
1968	922
1969	1078
1970	1157
1971	1306
1972	1308
1973	1341
1974	1482
1975	1369
1976	1266
1977	1261
1978	1227
1979	1366
1980	1145
1981	1211
1982	1329
1983	1450
1984	1380
1985	1450
1986	1509
1987	1502
1988	1351
1989	1483
1990	1638
1991	1641
1992	1626
1993	1490
1994	1541
1995	1670
1996	1616
1997	1746
1998	1884
1999	1874
2000	1955
2001	2092
2002	2232
2003	2286
2004	2357
2005	2362
2006	2366
2007	2494
2008	2591
2009	2725
2010	2820
2011	2955
2012	3123
2013	3290
2014	3236
2015	3176
2016	3173
2017	3329
2018	3214
2019	3189
2020	3055
2021	2697
2022	2515
2023	2328
2024	906

1

Effects of dietary supplementation in sport and exercise: a review of evidence on milk proteins and amino acids.

Master PBZ, Macedo RCO. Master PBZ, et al. Crit Rev Food Sci Nutr. 2021;61(7):1225-1239. doi: 10.1080/10408398.2020.1756216. Epub 2020 May 2. Crit Rev Food Sci Nutr. 2021. PMID: 32363897 Review.

2

A word of caution against excessive protein intake.

Mittendorfer B, Klein S, Fontana L. Mittendorfer B, et al. Nat Rev Endocrinol. 2020 Jan;16(1):59-66. doi: 10.1038/s41574-019-0274-7. Epub 2019 Nov 14. Nat Rev Endocrinol. 2020. PMID: 31728051 Review.

3

Can dietary proteins selectively reduce either the visceral or subcutaneous adipose tissues?

Nilaweera KN, Cotter PD. Nilaweera KN, et al. Obes Rev. 2023 Nov;24(11):e13613. doi: 10.1111/obr.13613. Epub 2023 Aug 7. Obes Rev. 2023. PMID: 37548066 Review.

4

Efficacy of gluten- and casein-free diets on autism spectrum disorders in children.

Alamri ES. Alamri ES. Saudi Med J. 2020 Oct;41(10):1041-1046. doi: 10.15537/smj.2020.10.25308. Saudi Med J. 2020. PMID: 33026043 Free PMC article.

5

Dietary proteins in humans: basic aspects and consumption in Switzerland.

Guigoz Y. Guigoz Y. Int J Vitam Nutr Res. 2011 Mar;81(2-3):87-100. doi: 10.1024/0300-9831/a000062. Int J Vitam Nutr Res. 2011. PMID: 22139559 Review.

6

Dairy bioactive proteins and peptides: a narrative review.

Auestad N, Layman DK. Auestad N, et al. Nutr Rev. 2021 Dec 8;79(Suppl 2):36-47. doi: 10.1093/nutrit/nuab097. Nutr Rev. 2021. PMID: 34879145 Free PMC article. Review.

7

Glycated proteins in nutrition: Friend or foe?

Šebeková K, Brouder Šebeková K. Šebeková K, et al. Exp Gerontol. 2019 Mar;117:76-90. doi: 10.1016/j.exger.2018.11.012. Epub 2018 Nov 17. Exp Gerontol. 2019. PMID: 30458224 Review.

8

Dietary D-amino acids.

Man EH, Bada JL. Man EH, et al. Annu Rev Nutr. 1987;7:209-25. doi: 10.1146/annurev.nu.07.070187.001233. Annu Rev Nutr. 1987. PMID: 3300733 Review. No abstract available.

9

Effect of Dietary Protein and Processing on Gut Microbiota-A Systematic Review.

Wu S, Bhat ZF, Gounder RS, Mohamed Ahmed IA, Al-Juhaimi FY, Ding Y, Bekhit AEA. Wu S, et al. Nutrients. 2022 Jan 20;14(3):453. doi: 10.3390/nu14030453. Nutrients. 2022. PMID: 35276812 Free PMC article. Review.

10

Nutrients Mediate Bioavailability and Turnover of Proteins in Mammals.

Nie C, Xie F, Ma N, Bai Y, Zhang W, Ma X. Nie C, et al. Curr Protein Pept Sci. 2019;20(7):661-665. doi: 10.2174/1389203720666190125111235. Curr Protein Pept Sci. 2019. PMID: 30678625 Review.

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