Identification of traits underpinning good breadmaking performance of wheat grown with reduced nitrogen fertilisation.
Shewry PR, Wood AJ, Hassall KL, Pellny TK, Riche A, Hussain A, Shi Z, Mosleth EF, Charlton M, Poole M, Jones S, Newton K, Penson S, Tucker G, Griffiths S, Hawkesford MJ.
Shewry PR, et al. Among authors: penson s.
J Sci Food Agric. 2023 Dec;103(15):7664-7672. doi: 10.1002/jsfa.12848. Epub 2023 Jul 26.
J Sci Food Agric. 2023.
PMID: 37458104
Free PMC article.